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Stories by italiankitchen125
Agnolotti del Plin
Agnolotti del Plin are a traditional dish from Piedmont and one of those recipes that have been passed down t...
Veal piccata
Veal Piccata is an elegant and scrumptious dish, which takes only a few simple ingredients to make. In Italy...
Italian Platter
I must confess that making an Italian Antipasto Platter always makes me happy because it usually marks some t...