Chapter 62

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Lin Qingyin was very happy along the way because of the expectation of food. When he drove to the door of the villa of Zhou's old house, a few people pushed the car door and smelled the meat smell from the half-covered door. Lin Qingyin's saliva Almost came out.

Zhou Zihao's uncle Zhou Wensheng has almost prepared the dinner. The two old people had breakfast early. Zhou Wensheng had some soft rotten food in advance and let them eat and go back to the room to watch TV. The other kinds of game are warmed in different pots, and the stew will not destroy the taste.

In addition, there are several special dishes of Zhou Wensheng, the preparation process has been completed, and wait for people to complete those few dishes within ten minutes without any delay in eating.

Hearing the voice of nephew from the gate, Zhou Wensheng quickly picked up the towel, wiped his hands, and greeted him out: "Miss Lin and Mr. Wang are here. Hello, how are you. Please come in."

Zhou Zihao and his uncle had mentioned the little master he had invited so young, so Zhou Wensheng was not surprised to see Lin Qingyin. This time, I asked the master to come to see the house. The family decided to hide the two old people first, so as not to make them cranky. Lin Qingyin came as a friend of Zhou Zihao.

Lin Qingyin saw Zhou Wensheng coming out to greet him, and first looked around his face: "I was poor when I was young, hard when I was young, and made a fortune when I was middle-aged. Isn't Mr. now have assets?"

Zhou Wensheng's smileless Zhao Lin Qingyin arched his hand: "Your eyes are like a torch, and you are not bad. The food is ready, and I don't know if it suits the taste of the little master."

Lin Qingyin was already hungry, and his stomach gurgled when he heard this.

Zhou Zihao's hometown is in Shanbo County, and Zhang Wu, the former ancestor who took his own ancestral graves, is a fellow. Zhang Wu has been bankrupt for several months, but fortunately he knew the situation in advance and arranged his family properly. Now the family of three in Zhang Wu's family lives in the three-bedroom house of their parents. Parents have a large amount of insurance and do not have to worry about old-age care. The daughter has completed a bone marrow transplant and is now in the recovery stage. Originally, Zhang Wu could live a good life by his own efforts, but he twisted his mind and walked the evil way. Although he became rich for a while, he almost ended up in a family.

Lin Qingyin just sighed at the thought of Zhang Wu. After waiting for a delicious dish to be served, Lin Qingyin immediately forgot him, leaving only these delicacies in his eyes.

Zhou Wensheng prepared dinner in accordance with the standard of entertaining guests, and he made all the dishes he had the best in these years. There is a mountain next to the Yellow River in Shanbo County. Not only is the game rich, but also the sweet and tender river fresh, these ingredients are enough for Zhou Wensheng to show his talents.

Zhou Wensheng has prepared nearly one day for this evening meal. Not only the game is crispy and fragrant, but also the plate is very beautiful. Lin Qingyin stretched out his chopsticks and couldn't wait to hold a piece of bright and fragrant braised wild duck, gently tore it with his teeth, and the soft and tender duck meat wrapped in the marinade slipped into his mouth, neither too wood nor too greasy, Instantly conquered the taste buds of the little master.

A large piece of duck meat came in, and Lin Qingyin tasted another tomato squirrel fish made of yellow river carp. The soup was sweet and sour, and the fish meat was tender. Lin Qingyin's happy tears fell off, and he sincerely praised: "Not worthy He graduated from New Oriental, and the food he cooks is delicious."

Zhou Wensheng put the last fish ball soup on the table, sat down opposite Lin Qingyin, and said with a smile: "I opened a Yellow River carp building on Guyu Street. Which dish you taste is delicious next time. Eat in the store, I invite you."

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