Chapter 199

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This is the second pair of chopsticks that Xuan Qing has broken. It is also when talking about Jiang Li's "marriage", but apart from Jiang Li, no one knows why he broke the chopsticks with his hands shaking.

Uncle Cai was a little drunk at first, but was glanced at by Xuan Qing's eyes full of coolness, his whole body was jolted, his mind was instantly awake, and he subconsciously touched his arm, feeling a chill.

Jiang Li sat next to Xuan Qing, looked at Xuan Qing's serious expression that his hands were shaking, he laughed and scolded "suffocating", reached out and took a new pair of chopsticks from the chopsticks holder and handed it to him: "Little master, take it easy Use it, don't shake our chopsticks."

There was a joke in his words, Xuan Qing raised his eyelids slightly, met the smile in his eyes, paused, and reached out to take the chopsticks in his hand.

"Thank you."

Being interrupted by Xuan Qing, the topic just now ended naturally, and turned to the new opening of the inn.

Everything in the store is ready, some old walls on the first floor have been renovated, and the tables and chairs have been replaced with new ones.

At the checkout counter on the first floor, Jiang Li asked people to build a wine cabinet, which is novel and beautiful. In addition, the "Jiang's Inn" plaque outside the door was also replaced with a new one, "Jiang's Home". Restaurant", inscribed by Jiang Li himself, and found the best craftsman in the town to carve it.

Compared with the warm decoration of the inn before, the store now looks more atmospheric as a whole. Of course, the consumption level has also risen compared to before, after all, the initial investment is not a small amount.

In short, everything just waits for the opening time.

Jiang's father asked someone to look at the day, and it would be a good day to open in five days.

A few days before the opening, Jiang Li drew a brochure and hired people to promote his restaurant in the town. In the three days before the opening, in addition to having a special storyteller to tell stories in the restaurant, there were also cakes when he came to the restaurant on that day. In addition to cakes, each table will be presented with a pot of good tea, and the first fifty tables that enter the store for consumption on that day can have a lottery. The prizes include tea, wine, cakes, couplets, rouge and other things.

The storyteller was hired by Jiang Li, and the words were originally written by him in "Water Margin" and "Romance of the Three Kingdoms".

This world belongs to an overhead world. The culture here is different from the culture of the era he once lived in. There are no four famous novels. He wrote some by default and gave it to the storyteller to let him familiarize himself with it.

Mr. Storyteller is a little old man in his fifties. Apart from being addicted to alcohol, his favorite is the storybook. After starting to read the words book that Jiang Li gave him, the whole person fell into a state of amazement.

He asked if this was a story written by Jiang Li himself, and Jiang Li naturally denied it, telling him that this was a story he had the pleasure of reading by chance.

Before the restaurant opened, he spent a lot of money on manpower and decoration. At first, Jiang's father worried that it would not be worth it if he lost money.

Jiang Lique said that the main purpose of a restaurant in the early stage of its opening was to make a name for itself. These arrangements are just to attract fresh customers to come. After the customers come and taste the food of their own restaurant, they will naturally come back for the second time.

Jiang's father thought that what he said was reasonable, and he did not object.

In ancient times, there were no communication tools such as TV and mobile phones. The propaganda relied on one mouth. Jiang Li found a few young men who were eloquent but had a bit of culture to promote it, accompanied by carefully drawn restaurant leaflets. Hundreds, hundreds of thousands.

In this era, no one used the form of distributing leaflets to make a name for the opening of their own restaurant. Jiang Li was the first, and it quickly aroused repercussions.

The propaganda picture was hand-painted by Jiang Li. There is no copier in this world, and everything can only be done by yourself. Although Qingshui Town is not big, it has a large population, so it needs a lot of leaflets. There are currently seven people in the restaurant, including Jiang Li. Jiang's father is not literate and can't draw, so he can't help with the leaflet. Busy, not to mention Uncle Cai and Xiaodouzi, they are both illiterate.

Fortunately, Xuan Qing was still there. After Jiang Li drew some pictures, Xuan Qing came to copy the rest, saving him a lot of time.

In addition to the introduction of the restaurant's opening activities on the front of the flyer, some exquisite and beautiful pastries, dishes and tea sets are drawn together, and a simple restaurant exterior drawing is drawn on the back.

Such leaflets can be seen everywhere in modern times, but they were very rare in ancient times. Although not everyone in the town was literate, they could always understand the pattern on the list. bystanders. So in just a few days, almost the entire Qingshui Town knew that the Jiang Family Inn had been transformed into a restaurant and was about to open.

For the opening of the restaurant, Jiang Li was very busy. In addition to teaching Uncle Cai's cooking skills, he also had to prepare the ingredients that he needed on the opening day, almost one person used for two.

On the opening day, there were two rows of large flower baskets on both sides of the door of Jiangjia Restaurant. The red cloth hanging on the flower baskets said "Congratulations to the grand opening of Jiangjia Restaurant".

It goes without saying that the custom of placing flower baskets at the entrance of the restaurant on the opening day is also based on modern times.

In front of the Jiang's restaurant, gongs and drums were roaring, firecrackers rang out for miles around, and the lion dance team writhing, jumping, shaking their heads and tails was even more eye-catching.

Although Qingshui Town is small, there are a lot of rich people, and there are many people who like to join in the fun. Therefore, after some publicity arranged by Jiang Li, there are many people around the door of the restaurant today. Everyone is watching the lion dance team. The lively performance gave bursts of applause.

The performance of the lion dance team ended, the firecrackers sounded again, and the whole scene was very lively.

The sound of the firecrackers stopped, and Father Jiang, who was specially dressed up, stood up, cupped his hands and said to the people in front of him: "Our Jiangjia restaurant is open today, and there are many discounts. If you pass by, you may come in and have a taste. Give it a try, it's up to you to decide whether this dish is delicious or not, I, Jiang Shouye, thank you all in advance!!" As soon as

he finished speaking, everyone else applauded and shouted "Okay", Jiang's father saw The response was good, he smiled with satisfaction, then clapped his hands, and the little bean behind immediately stepped forward and uncovered the big steamer at the door!

The steamer was filled with soup dumplings that were freshly steamed this morning. As soon as the lid was opened, a cloud of white mist rushed out, followed by the aroma of the soup dumplings rushing out. The taste rolls over, which is extremely stimulating to the palate.

At first glance, the steamed buns in the steamer have a thin skin and a lot of stuffing. The whole buns are bulging, showing a crystal clear feeling. If you look closely, you can also see that there are thin layers of oil on the mouth of the steamed buns.

Xiaodouzi picked up a bowl, picked up one of the steamed buns and put it in the bowl, and then gently poked it with chopsticks, and the thick soup immediately flowed out of the broken skin of the steamed bun, which flowed to the bottom of the bowl along the lines of the body.

This is the soup dumpling that Jiang Li learned in the last world. It is of excellent quality and tastes great.

Just seeing the operation of Xiaodouzi, the people present couldn't help swallowing, and someone asked loudly: "Manager Jiang, what are you doing with this bun?! Why does it smell so good!"

Father Jiang laughed: "This is fresh The meat-filled soup dumplings, in addition to meat, also have a rich and delicious soup, I am not bragging, this dumpling in our family not only smells delicious, but also tastes delicious!"

Some people have endured the smell of the steamed dumplings. I couldn't bear it any longer, and quickly asked: "How do you sell this bun?! Give me two copies, sir, I'm so greedy!"

"I want it too!"

"And me!!

" The smell of the soup dumplings made my stomach rumbling. I can't wait to grab the dumpling in the Xiaodouzi bowl and stuff it into my stomach in one bite.

Although there are many steamed buns in the town, there has never been a steamed bun that can make such a fragrance. Just smelling it makes people appetite.

Everyone's reaction was also expected by Jiang's father. When he ate the soup dumpling made by Jiang Li for the first time a few days ago, the delicious soup and the soft and slightly soft bun skin made him almost even I swallowed my tongue!

He waved his hand and said, "Today we don't sell buns in our restaurant!"

"What?! Not selling? What are you kidding?!"

"You restaurants don't do business, so what kind of restaurants are you running?!"

"That's it! You're making fun of us!"

Seeing everyone's indignation, Jiang's father raised his hand and pressed it. , signaled everyone to be calm, and then said loudly: "Although we don't sell the steamed buns today, we can give them away! All customers who come into the store to consume will receive a soup dumpling, while supplies last!"

His words made everyone first I was stunned for a moment, and then I realized that this was the giveaway that Jiangjia Restaurant had been promoting a few days ago, and I immediately became excited again.

Since the steamed buns can be cooked so well, the other dishes must not be too bad. Anyway, where do you not eat? Have a meal here and have steamed buns and tea delivered!

There are not a few people who think this way, so after Jiang's father announced the opening, many people walked into the restaurant one after another.

Of course, some people chose to watch from the outside, and some people turned around and left after watching the fun.

The restaurant suddenly flooded into a dozen tables of guests. Xiaodouzi and the other two shop assistants were so busy that they couldn't touch the ground, and they could not stop singing.

All the guests who came in and ordered dishes were presented with a plate of soup dumplings. As soon as the steamed buns came to the table, the guests couldn't wait to pick them up and stuffed them into their mouths. When they took a bite, they were scalded by the soup and burst into tears.

Seeing this, Xiaodouzi quickly reminded the other party how to eat soup dumplings, let him take a small bite first, take a sip of the soup inside, and then eat the dumpling filling, so as not to burn his mouth.

Many guests were burned, but it did not affect the deliciousness of the buns.

The rich soup and delicious meat stuffing are eaten into the mouth, and the extreme aroma and taste seem to spread to every corner of the mouth, which creates a sense of satisfaction from the bottom of my heart.

A soup dumpling can be so delicious, everyone can't help but look forward to other dishes.

Some people who were watching outside the door and seeing the people who were feasting on the inside finally couldn't help but go in and have a taste.

Steamed pork ribs with garlic, chicken wrapped in glutinous rice, fish head with chopped peppers, duck with sauce, eggplant with bacon, fattened beef, chicken soup with fresh mushrooms... One after another, the dishes were passed to the table through Xiao Er's hands. While eating, I admired the deliciousness of the food, and in the end, I just ate and drank.

Some of the guests who finished their meal were not in a hurry to leave, and listened to the stories from Mr. Storyteller while drinking tea.

And some guests who left the restaurant met their acquaintances on the road, and recommended the dishes of Jiangjia Restaurant to them.

In such a situation of one belt two, two belt three, more and more people are curious about the food of Jiangjia Restaurant. Soon the first and second floors of the restaurant were full, and many people came to ask.

On the first day of the restaurant's opening, it achieved unprecedented success and became a new topic in the town.

After closing in the evening, Jiang's father was calculating today's bills. Although he didn't know much about words, he was good at calculating accounts. In order to save money when he opened a restaurant, he specially asked the accountant to learn how to settle accounts.

He found that although the restaurant opened a lot and delivered a lot of things to the guests, there were a lot of guests today, and there were a lot of credits. In the end, his hands were shaking.

He has opened an inn for more than ten years, and it is the first time that he has made so much profit! !

On the other hand, Jiang Li was busy in the kitchen all day today. He felt that his whole body was smelling of oil smoke, and his wrists were a little sore from exhaustion.

Xuanqing watched the moon with Jiang Nuomi in the yard. When he saw him come out with a bucket, he knew that he was going to fetch water for a bath. He immediately stepped forward to take the wooden bucket in his hand and said, "I'll help you."

Jiang Li was tired all day. Don't argue with him, and wait for him to fill the tub with water before saying, "Thank you, little master."

"Don't be polite to me." Xuan Qing said, seeing him frowning and rubbing his shoulders , It was obvious that the shoulders and arms were sore after cooking for a day, so he asked, "Are you tired?"

"A little bit." Jiang Li smiled and kept repeating the action of cooking. It was impossible not to get tired, but it was acceptable.

Seeing that there was not obvious fatigue in his eyes, Xuan Qing felt a little distressed. His mouth reacted faster than his brain, and he blurted out: "I'll press it for you while you are bathing.

" a moment.

While taking a bath, Xuan Qing proposed to help Jiang Li "click", which sounded like Jiang Li meant to help Xuan Qing take a bath.

The atmosphere was a little subtle, Xuan Qing realized what he had said, and was about to explain, when he saw Jiang Li looked at him meaningfully, and said slowly: "Little Master, please respect yourself."

Xuan Qing: "..."

I really don't That means! ! !

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