✔️[BL] 田园日常[重生]

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Pastoral Daily Life Chapter 43: Xiao Feng
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After get off work, Lu Lingxi and Yan Yue went to the flower garden to find Uncle Li.

As soon as Ye Kang heard that they were going to the flower garden, he followed him into the car. The last time I went to the flower garden to change the pots, Uncle Li specially entertained them for a dinner. In order to give them a taste, Grandma Li steamed a basket of corn nests and mixed a pot of spinach grown in her yard. The sweet wowotou and refreshing spinach made Ye Kang full of praise, and when he left, he shamelessly took away two wowotou.

In Ye Kang's eyes, going to the flower garden = Uncle Li = a delicious dinner, especially if you don't have to work tonight, so a fool won't go.

Yan Yue glanced at Ye Kang with some disgust. He also wanted to find something to do at night and not come back, and stayed in a small courtyard with Lu Lingxi like last time. He endured one more big black, but what happened to one more Ye Kang?

Ye Kang pretended not to understand Yan Yue's eyes, and sat in the co-pilot cheeky.

Yan Yue tapped the steering wheel and said in a low voice, "Didn't you and third brother Ye have an appointment to have dinner together at night? Why don't you go?"

Hearing Yan Yue's warning, Ye Kang deliberately made a look of surprise, "I forgot to tell you that the third brother has something to do at night, let me solve it myself." Kang turned to look at Lu Lingxi in the back of the car, with a gentle and amiable smile, "Xiaoxi doesn't mind if I go with you? I miss Grandma Li's craftsmanship a bit."

Lu Lingxi shook his head, he really liked Ye Kang, not only because it was easy to get along with Ye Kang, but also because Ye Kang was a friend of Brother Yan.

Pull the banner of Lu Lingxi, Ye Kang rubbed the dinner at Uncle Li's house with satisfaction.

I heard that they were coming, Grandma Li got ready early. Last time, Lu Lingxi casually mentioned that he likes to eat potatoes. Grandma Li specially made potato cakes tonight. The potatoes that have just been plucked out of the ground are plump and fresh, peeled and shredded, add some cornmeal and white flour, stir together, hold the palm-sized cake, and fry it in oil until golden on both sides. A bite of the potato is crispy and the cornmeal is soft and delicious.

In addition to potato cakes, Grandma Li also boiled a pot of millet porridge. The yellow millet grains were boiled and soft, and a spoonful of it was full of rich rice fragrance in the nose. The steamed eggplant in the cage was torn into strips by Grandma Li, patted two cloves of garlic, added some vinegar and some chili and mixed it, until the three of them were eaten with round belly.

Uncle Li looked at them with a smile. The food that was eaten at night was basically grown by the people in the village. Unlike the ones bought in the market, the ones grown at home do not have any medicines or fertilizers. Although the harvests are not as good as those from outside, the taste is much stronger than those from outside.

Lu Lingxi couldn't eat any more, and sat on the chair rubbing his stomach. He used to do this to show that he was hungry, but today he really had enough to eat. Yan Yue was by Lu Lingxi's side. Seeing his movements, he couldn't help but stretch out his hand and put it on the boy's stomach. He whispered, "Have you eaten yet?"

When Yan Yue noticed his small movements, Lu Lingxi nodded embarrassedly. He was embarrassed to patronize, but he didn't notice that Yan Yue's actions were too intimate.

Across the thin T-shirt, Yan Yue touched the bulging belly under his hand, what flashed in his mind was the tender belly that was exposed when the teenager fell asleep last time. He slowed down and gently rubbed his hands, with a faint smile on the corners of his lips, and asked, "Are you still holding on?"