Almond Shortbread

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You will need:
•5oz butter
•2oz cornflour
•1oz ground almonds
•6oz flour
•3oz caster sugar

Method:
1) Set your oven to 350° F
2) Cream the butter
3) Sift together the flour and cornflour
4) Add all the ingredients to the butter and mix them together with your hands to create a smooth dough
5) Roll the dough out to about 1/4 of an inch thick and cut out shapes
6) Place the shapes on a baking tray with grease-proof paper on
7) Bake for 20-30 minutes until they are a light golden brown colour
8) Leave to cool

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