These are delicious, easy and contain Nutella, I don't know what else you could possibly need from a recipe.
Ingredients:
-Nutella
-Milk
-Fine biscuit crumbs (just hit them with a rolling pin while they're in a bag it'll be fine*)
-Sprinkles or whatever else you wantThis doesn't have measurements because you play by ear so to speak
Method:
1)Heat the Nutella in a microwave until its super runny
2)Add milk drops at a time while mixing until it is a mouldable dough thing
3)Before you mould the truffles add the biscuit crumbs and maybe some sprinkles if you want I don't care
4)If you like you can roll them in sprinkles or coconut to make them look fancy. If you are giving them as a gift try putting them in mini cake cases and into a plain/cunningly disguised chocolate box and happy Christmas grannieCONSUME WITHIN 2 DAYS probably but idk I made these up while trying to invent a nutella ganache recipe but it seems sensible because milk. You might want to try putting them in the fridge which thinking about it is probs a good idea to keep the shape
*Probably
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Recipe Book
SachbücherA book of basic baking some of which I invented myself. If you have any requests for reliable recipes just ask!