INGREDIENTS
BLUEBERRY SIMPLE SYRUP
3/4 cup granulated sugar
1 cup water
1 cup fresh blueberriesLEMONADE
1 can lemonade concentrate thawed
1 liter club soda chilled
2 cups cold water
Fresh blueberries for garnish
Slices Lemon for garnish
Mint sprigs for garnishINSTRUCTIONS
MAKE THE SIMPLE SYRUP
Add water and granulated sugar to small saucepan and heat over MED heat. Heat until sugar is dissolved.
Add in fresh blueberries and boil for 5 minutes, until blueberries are breaking down.
Pour mixture through a fine mesh sieve into a small bowl and set aside to cool to room temperature.
MAKE THE LEMONADE
To a large pitcher, add thawed lemonade concentrate, cold water and slowly pour in chilled club soda. Be careful, it will fizz up a lot.
Stir to combine well and place in refrigerator to chill.
TO SERVE
Pour a little blueberry simple syrup in the bottom of serving glass, top with ice, pour in lemonade, top with a splash of club soda if desired. Garnish with fresh blueberries, lemon slices, and mint sprigs.
RECIPE NOTES
1. If you'd prefer, add blueberry simple syrup directly to pitcher of lemonade.
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Queen Of The Kitchen
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