When Emma was 15 she moved to Seoul,South Korea to achieve her dream 3 months later she audition for YG Entertainment and got accepted she began her Trianee life 3 years later She was called in to YG office and got placed in Blackpink 5th member.
Chaewon: Hey Guys Welcome to My First Video of my YouTube channel * Clap hands* So today we have a special guest from a another group come on out Blackpink Emma.
Emma: Hello guys I am Emma from blackpink aka Chaewon ℬℯ𝓈𝓉𝒾ℯ *hug*
Chaewon:*hug back* okay Today we are going inside to Chaewon bakery which is Twice Kitchen Emma tell them what are we making.
Emma: Oreos cookies yeah.
Chaewon: Okay enough talking let's get into the video.
* Transition*
Chaewon: Welcome to Chaewon Bakery and lets get started with the Baking.
Emma: The ingredients we are using to make these cookies you can also make it at home.
Ingredients: Dough: 1 1/3 cups Dutch-process cocoa powder 1 1/2 cups all-purpose flour, plus more for dusting 1/4 teaspoon salt 2 sticks unsalted butter, softened 2 cups granulated sugar 2 large eggs 1 teaspoon vanilla extract Filling: 1 stick unsalted butter, softened 1/2 cup vegetable shortening 3 cups confectioners' sugar, sifted 1 teaspoon vanilla extract
Chaewon: Now let's start Both: * putting hair in a ponytail*
Emma: First step: Prepare the dough: Sift together the cocoa powder, flour and salt in a large bowl. * pour into the bowl *
Chaewon: Second Step is Using a mixer, cream the butter and sugar. Add the eggs one at a time, then the vanilla, incorporating each ingredient before adding the next. Add the dry ingredients and mix just until incorporated, scraping the bottom of the bowl with a rubber spatula.
Emma: do we even have a Mixer Chaechae
Chaewon: Yeah we do MM
Emma: Third Step: Divide the dough into 2 pieces; place one piece between 2 lightly floured sheets of parchment paper and roll into a 1/4-inch-thick rectangle. Repeat with the other piece of dough. Refrigerate both rectangles, covered with the parchment sheets, until firm, at least 1 hour
Chaewon: *Put in fridge*
*Skipped*
Chaewon: Fourth Step: Using a 2-inch round cutter, cut the dough into 64 circles. (You can reroll the scraps once.) Place the cookies about 2 inches apart on ungreased baking sheets and chill for 20 minutes. Preheat the oven to 325 degrees.
Emma:* Preheat the oven * while we wait for oven to preheat can we eat the rest of the dough
Chaewon: *Put the dough on Emma 𝓕𝓪𝓬𝓮 *
Emma: CHAEWON * Chase her*
*Skipped*
Both Emma and Chaewon had Oreos Dough on their face
Emma: Fifth Step: Bake the cookies until they are set and slightly darker around the edges, about 20 minutes. Cool completely on wire racks.
Chaewon:*put cookies on Foil paper* Done
Chaewon: Sixth Step: Meanwhile, prepare the filling: Using a mixer, cream the butter and shortening until fluffy. Beat in the confectioners' sugar and vanilla.
Emma:* mixed it together *
Both: Last Step: Flip half of the cookies upside down and top each with 1 level tablespoon of filling. Press the remaining cookies on top to make sandwiches.
Both: *Fill in the Cookies *
Chaewon: Done Finally
Emma: Yep we are a hot messed
Chaewon: Thank you for Watching Chaewon Bakery
Emma: Like and subscribe
Chaewon: commented down if we should do more video together
Emma: Let's get change before we eat these cookies
Both: Annyeong
*cut*
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