DIY: Marshmallow Pops

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Ingredients:
• Marshmallows (big sized ones)
• Melted Chocolate of Your Choice or (optional) Caramel
• Cake Pop Sticks
• Sprinkles (optional)

🍭 Get a marshmallow and stick it half way through the stick. Continue doing that with all the other marshmallows.

🍫 Dip each stick with the marshmallow into the prepared melted chocolate. You can neither dip it half way, or the whole thing. Do that with all the other marshmallows.

🍭 Leave the marshmallows on a tray and set it in the freezer until the chocolate hardens.

🍫 (Optional) Before cooling the marshmallows get some sprinkles and add it onto the chocolate.

🍭 After about 30 mins, get the marshmallow pops out and enjoy!

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