Bao
To wrap
Jiaozi
Dumplings
Tuo
To remove
Xie
Shoes
Guan
To close
Men
Door
Chunjuan
Spring rolls
Paocai
Kimchi
Fanting
Dining room
Xia
To have enough space
Xi
To wash
Zuocai
To cook
Shuijiao
Dumplings
Zhu
To cook
Huai
To go bad
Po
To break
Xianr
Filling
Bian
Flat
Cailiao
Ingredients
Dao
Measure word for dishes of food
Bao
To be full, to have eaten
Guang
To be finished
Guozi
Pot
Kuaizi
Chopsticks
Wan
Bowl
Hanguo
Korea
Kan bu chulai
It does not occur to me that
Suanla tang
Hot and sour soup
Xueqi
Semester
Chen
While
Pi
Skin
Chang
To savor
Dabaicai
Chinese cabbage
Jia
To add
Yan
Salt
Ban
To mix
Lajiao
Chili peppers
Tiaoweiliao
Seasonings
Zhuang
To pack into
Boli
Glass
Shousi
Sushi
Xiang
Such as
Shiwu
Food
Zuo qilai
To do
**
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