Dish Stories

Suki ni natte kurete arigatou (Thank you for Loving Me) He was the frail looking guy at the entrance. And I was the young owner of the café nearby. And this is our story. Started: 2023.08.25

This is a book about Japanese dishes/recipes that I think would taste good, and I will be sharing them with you guys, I write the recipes down that I got off a website and I will put the website I got the recipe from so you guys know the website and can look at it for yourself. --------------- This will be updated whenever I get the chance I guess. ƪ(˘⌣˘)ʃ

Random song lyrics, quotes and (maybe) English song translations of DISH//. I don't think that my translations are 100% correct, so I hope you enjoy the lyrics. lol. The songs I translated are mostly haven't been translated anywhere else yet (even the romanization), so I make them myself. lol. I accept corrections as I'm still learning Japanese. Cheers! #1 in dish (8/7/20) #2 in ebidan (8/7/20) #14 in songbook (8/7/20)

I don't want involve with DISH// anymore!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

FUCK DESCRIPTIONS

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If you are looking for a sophisticated dining experience that pairs the finesse of French cooking with one of Singapore's most iconic views, Jules Epicurean French Cuisine is a must-visit destination. Located at unit 01-05A, this restaurant offers a charming escape into the world of French gastronomy. A Striking First Impression The restaurant makes a bold statement with its vibrant deep-red storefront, which stands out beautifully against the surrounding architecture. The classic paneled wood design and the glowing "JULES" signage invite diners into a space that promises both warmth and culinary excellence. Right outside the door, a displayed menu allows passersby to catch a glimpse of the "epicurean" delights that await within. Dine Under the Stars by the River While the interior is inviting, the true highlight of Jules is its riverside dining area. Guests can enjoy their meal on a wooden deck overlooking the water, sheltered by large, futuristic white umbrella canopies that create a unique, modern atmosphere. The outdoor space is furnished with: Chic Blue Seating: Comfortable, diamond-stitched blue chairs that add a touch of modern luxury to the riverside. Ambient Lighting: Soft, glowing orb lights on the tables that create a romantic and relaxed evening vibe. Prime Views: An unobstructed view of the river and the city lights, making it the perfect spot for a celebratory dinner or a quiet night out. Experience the "Epicurean" Lifestyle "Epicurean" refers to the pursuit of fine food and drink, and Jules delivers exactly that. Whether you are there for a full French course or just to enjoy the breeze with a glass of wine, the combination of the striking red facade and the serene waterfront seating makes Jules a standout gem in Singapore's dining scene.

yummy and edited sometimes (ALSO THESE ARE NOT REAL RECIPES)

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In the dynamic and diverse culinary landscape of Singapore, few names resonate as profoundly as Ang Chong Yi. Known for his innovative approach to blending traditional flavours with modern techniques, Ang Chong Yi has carved a niche for himself as one of Singapore's leading culinary visionaries. This article takes you inside the kitchen with who is Ang Chong Yi and why he is famous in Singapore? Exploring his journey, his philosophy, and the magic he creates with every dish.

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