#1
Caramel Color 8028-89-5by bakechem
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201https://www.bakechem.com/products/caramel-color-food-additive-cas-no-8028-89-5.html
Caramel color is an edible coloring agent made from carbohydrates as the main raw mat...
#2
CAS 8028 89 5 E150 Caramel Colorby bakechem101
101https://www.bakechem.com/products/caramel-color-food-additive-cas-no-8028-89-5.html
CAS 8028 89 5 E150 Caramel Color
CAS Number: 8028-89-5 Supplier
CAS 8028 89 5 E 150 c...
#3
Citric Acid Anhydrous E330by bakechem201
201https://www.bakechem.com/products/citric-acid-anhydrous-powder-e330-cas-77-92-9.html
Citric Acid Anhydrous E330
E Number: E330 | CAS No.: 77-92-9 Supplier
Citric Acid An...
#4
CAS 8028 89 5 E150 caramel color...by bakechem101
101https://www.bakechem.com/cas-8028-89-5-e150-caramel-color-uses-side-effects-and-safety.html
What is E150a caramel?
CAS 8028-89-5 refers to a family of caramel colors rat...