Each coffee grain is collected by different people, people who hope to benefit from said beans, prospecting high expectations in the harvest: that the coffee would have a rich aroma and above, a high quality; but what they never take into account is that each bean is different and has a thousand and one different qualities.
I just hope that I haven't bored you with all this, I just wanted to share a little bit of this experience.
Imagine that we were all like a coffee grain: they would classify us according to quality parameters, some are in the premium category and others simply belong to the lowest category, thus giving them a lower price; and I do not forget those that are discarded since they simply have too many defects.
Nobody is perfect and above all not all of us should be a certain way, even though human beings have created different parameters to follow.
Dedicated to the best coffee in the world: Café Don Wilson
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Beyond
RandomCompilation of micro stories, poems and more; written by Estefania Díaz.
