The Man Who Raised a husband Through Ancient Times

Chapter 13

　Yuanye bought a lot of spices at the grocery store, including pepper, star anise, fennel, etc. Chinese herbal medicines such as cinnamon, amomum villosum, cumin, and sauna are all available in his space, so there is no need to buy them. Finally, Yuanye bought several tube bones, a portion of pig heart and lungs, and a pig head at the butcher shop.

　Because of the fishy smell, pig heart and lungs are sold relatively cheaply in butcher shops, only 7 cents per catty, and pig heads cost 12 cents per catty. He planned to use these two to make braised vegetables. If the pig's head was too expensive to sell, he would keep it for himself. He mainly wanted to make heart and lungs.

　Back in Yuanjia Village, Yuanye asked Zhao Xiaohu to go to the tofu shop and buy two kilograms of dried tofu.

　After a quick lunch, under the expectant eyes of the two Zhao brothers, Yuan Ye began to boil brine. What he uses in modern marinades are seasoning packets prepared in supermarkets. Now that he prepares the marinades himself, he can only cross the river by feeling the stones and trying them step by step.

　Smelling the increasingly strong fragrance in the pot, Yuanye breathed a sigh of relief. The smell should be almost the same. He took a pair of chopsticks and carefully dipped a little into the pot.

　"How is it? Is it done?" Zhao Xiaoyu, who was lighting the fire, was also very nervous. This pot was full of money.

　"Well, it seems okay, you try." Yuan Ye gave him the chopsticks.

　Zhao Xiaoyu didn't think much, so he took it over and followed Yuanye's method, dipped a little brine in it and put it in his mouth.

　"It smells so good!" Zhao Xiaoyu looked at Yuanye in surprise. This was the first time he had tasted such a mellow taste. He didn't know how to describe it. He just felt that the aroma of the marinade in his mouth made him linger for aftertaste.

　In the yard, Zhao Xiaohu has washed the pig's head with hot water and is rubbing the pig's heart and lungs with sweet potato flour to remove the smell. He had never done this kind of work before, and felt that things in the kitchen were all his brother needed to worry about. But now Yuanye asked him to wash pig heads and lungs and so on, and he did it quite happily. Yuanye said that these things were to be sold at the quarry. No matter how much they sold, 20% would be given to them as debt repayment.

　Twenty percent is already very high. After all, the raw materials purchased, the items used, and even the recipes are all from the wilderness. Even if Yuanye doesn't give him a penny, they still have to work for him. Yuanye's approach directly raised his status in Zhao Xiaohu's heart to one of the best. He didn't know what to say. He just felt that the past life seemed too boring. He was full, wandering around and having fun for himself every day, but he didn't feel very happy. Although he is very tired now, he feels different and has a head start. If these things can be sold, he can make money! After he paid off his debt, he would work hard to save money so that he could buy whatever he wanted. He thought... well, forget about gambling, Yuanye would beat him to death!

　"Zhao Xiaohu, have you washed it?" Yuanye yelled in the kitchen.

　"Okay, okay, come on!" Zhao Xiaohu didn't have time to think too much, and quickly finished washing the last bit and took the meat into the kitchen.

　Because the braised pork had to be soaked overnight to get the flavor, the three of them didn’t eat it in the end and could only fall asleep under the aroma of the braised pork. When he woke up the next day, Zhao Xiaohu touched his pillow and it was all wet!

　I was afraid that the dried tofu and eggs would be too old, so they were freshly braised in the morning. Finally, I prepared some seasonings and put them on the spot. The three of them moved the things onto the oxcart.