*Farmer's Breakfast (Final Fantasy)

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The Ultimate Final Fantasy XIV Cookbook

Ingredients

- 5 Eggs

- 2 Kielbasa, Cut Into Large Chunks

- 3 Pieces Thick Bacon, Cut Into Large Chunks

- 2 Shallots, Cut Into Large Chunks

- Parsley, Chopped

Roasted Potatoes

- Nonstick Cooking Spray

- 2 Small Russet Potatoes (300g), Peeled And Cut Into Large Chunks

- 1 Tbsp Olive Oil

- 1 tsp Salt

- 1 tsp Pepper

- 2 tsp Oregano

Instructions

- Preheat the oven to 425°F (220°C). Spray a baking sheet with nonstick cooking spray.

- In a large bowl, toss together the potatoes, olive oil, salt, pepper, and oregano until coated. Transfer to the prepared baking sheet.

- Bake for 20 minutes. Toss and cook for another 10 minutes. Set aside

- In a medium bowl, whisk the eggs together.

- In a 10-inch cast-iron skillet over medium-high heat, cook the kielbasa until lightly browned. Transfer the kielbasa to a plate

- Add the bacon slices to the pan until cooked through. Transfer the bacon to the same plate as the kielbasa, leaving the grease from the bacon in the pan.

- Add the shallots and cook until softened, about 3 minutes. Add the roasted potatoes, kielbasa, and bacon to the pan and toss together until well mixed.

- Pour the egg mixture evenly around the pan, coating the potatoes, kielbasa, and bacon. Reduce the heat to medium-low and cover the pan. Cook until the eggs are just about set, 7 to 10 minutes.

- Uncover the pan and place under a broiler. Broil until the eggs are fully set. Remove the pan from the broiler and let rest for 2 minutes before cutting into wedges to serve.

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