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if you wanted to prepare squirrel the same way you would prepare chicken you would obviously have the meat ready. You need onion powder, salt, flour, garlic powder, paprika and maybe some pepper.{this is how my family makes chicken}. Make sure to mix all the powders and liquids separate! You'll obviously also need another bowl with milk, maybe eggs, and you can put seasoning in the liquids too. You'll want to dip it in the powder bowl, then the liquid bowl, powder bowl again, then put it in the pan. From what I remember let it fry for maybe 5-10 minutes{I don't know specific times} then flip. As it goes on the squirrel will get more flavourful because the leftover seasoning in the pan. Now you can enjoy your fried squirrel like it's fried chicken!
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Squirrel Nuggies
De TodoLolz this is basically how to prepare a squirrel for cooking{I'll probably add specific instructions on how to actually skin a squirrel later} My sources will be cited once I am finished with this!
