Anna Pávlovna's reception was in full swing. The spindles hummed steadily and ceaselessly on all sides. With the exception of the aunt, beside whom sat only one elderly lady, who with her thin careworn face was rather out of place in this brilliant society, the whole company had settled into three groups. One, chiefly masculine, had formed round the abbé. Another, of young people, was grouped round the beautiful Princess Hélène, Prince Vasíli's daughter, and the little Princess Bolkónskaya, very pretty and rosy, though rather too plump for her age. The third group was gathered round Mortemart and Anna Pávlovna.
The vicomte was a nice-looking young man with soft features and polished manners, who evidently considered himself a celebrity but out of politeness modestly placed himself at the disposal of the circle in which he found himself. Anna Pávlovna was obviously serving him up as a treat to her guests. As a clever maître d'hôtel serves up as a specially choice delicacy a piece of meat that no one who had seen it in the kitchen would have cared to eat, so Anna Pávlovna served up to her guests, first the vicomte and then the abbé, as peculiarly choice morsels. The group about Mortemart immediately began discussing the murder of the Duc d'Enghien. The vicomte said that the Duc d'Enghien had perished by his own magnanimity, and that there were particular reasons for Buonaparte's hatred of him.
"Ah, yes! Do tell us all about it, Vicomte," said Anna Pávlovna, with a pleasant feeling that there was something à la Louis XV in the sound of that sentence: "Contez nous çela, Vicomte."
The vicomte bowed and smiled courteously in token of his willingness to comply. Anna Pávlovna arranged a group round him, inviting everyone to listen to his tale.
"The vicomte knew the duc personally," whispered Anna Pávlovna to one of the guests. "The vicomte is a wonderful raconteur," said she to another. "How evidently he belongs to the best society," said she to a third; and the vicomte was served up to the company in the choicest and most advantageous style, like a well-garnished joint of roast beef on a hot dish.
The vicomte wished to begin his story and gave a subtle smile.
"Come over here, Hélène, dear," said Anna Pávlovna to the beautiful young princess who was sitting some way off, the center of another group.
The princess smiled. She rose with the same unchanging smile with which she had first entered the room—the smile of a perfectly beautiful woman. With a slight rustle of her white dress trimmed with moss and ivy, with a gleam of white shoulders, glossy hair, and sparkling diamonds, she passed between the men who made way for her, not looking at any of them but smiling on all, as if graciously allowing each the privilege of admiring her beautiful figure and shapely shoulders, back, and bosom—which in the fashion of those days were very much exposed—and she seemed to bring the glamour of a ballroom with her as she moved toward Anna Pávlovna. Hélène was so lovely that not only did she not show any trace of coquetry, but on the contrary she even appeared shy of her unquestionable and all too victorious beauty. She seemed to wish, but to be unable, to diminish its effect.
"How lovely!" said everyone who saw her; and the vicomte lifted his shoulders and dropped his eyes as if startled by something extraordinary when she took her seat opposite and beamed upon him also with her unchanging smile.
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WAR AND PEACE [To Be Continued in Second Part]
ClassicsWar and Peace is a novel by the Russian author Leo Tolstoy, which is regarded as a central work of world literature and one of Tolstoy's finest literary achievements. The novel chronicles the history of the French invasion of Russia and the impact o...