Bottom A, Top O

CHAPTER 17

Chapter 17: good

Yu Jingxuan lay on Nie Zihang's shoulder for a while, then got up by himself.

Because of the soothing pheromone, Alpha's face has returned to blood, unlike the morbid white as before.

The pheromone in the back of the neck was also controlled, and now there is no smell of orchid.

Nie Zihang knew that the little police officer was thin-skinned, so he didn't tease him this time, but patted him on the back and said, "You rest first, I'll cook, and I'll call you after dinner."

Yu Jingxuan lowered his head from beginning to end. Hearing this, his crow feather-like eyelashes trembled a few times, and apologized in a low voice: "I'm sorry, Mr. Nie, you are still tossing you like this during your pre-estrus period..."

Nie Zihang thought about it with his toes, and knew what he was thinking.

"It's not just a pre-estrus, it's not a formal estrus, it's not that particular. Besides, isn't it all your chef's when I went back to your house? I'm just a courtesy at best. I'm sorry, who hasn't It's time for a headache."

After he finished speaking, he couldn't hold back and rubbed Alpha's head.

"Okay, you can rest, I'm going out."

Nie Zihang returned to the kitchen and was a little worried about the big pot of shrimp.

In fact, he occasionally starts a fire himself, and it is not a problem to stir-fry green vegetables. But fiddling with a complicated dish like shrimp was a little embarrassing for him.

Fortunately, Yu Jingxuan only took a short rest before returning to the kitchen.

Alpha was a little embarrassed because of what happened just now. Seeing the man who has always been strategizing, he was at a loss for a pot of shrimp, and he laughed out loud.

"I'll do it, Mr. Nie."

As he spoke, he walked to Nie Zihang's side and brought the bowl of shrimp back to his hand.

Nie Zihang dodged and didn't even let him touch the edge of the basin.

Then, he raised his chin toward the little Ma Zha in the corner: "What are you here for? Go over there and sit well. Say what you want, and I'll do it."

Yu Jingxuan paused for a moment, knowing that Nie Zihang cared about him, it was better to sit on the ponytail respectfully.

"You wash the shrimp again first."

"I washed it just now, and I'm not stupid."

Yu Jingxuan frowned: "Okay, then Mr. Nie rubs the shrimp with oil."

"so?"

"Yeah that's right."

"And then? Do I have to cut the onion, ginger, and garlic?"

"Well, cut the **** first, hey, no need to shred it, Mr. Nie! Well, save this for a while before frying it. Cut it into large pieces and put it in the pot."

…

One of them verbally instructed, and the other followed suit. There was a little bit of gossip, but they also made this dish.

After that, Nie Zihang fry a little green cabbage again. On the way, I went to Yu Jingxuan's house and came back with lotus seed porridge.

At eight o'clock in the evening, the two home-cooked dishes were finally put on the table.

One meat and one vegetable, plus the fragrant porridge, the smell will make people move.

Nie Zihang peeled the shrimp, dipped it in the oil and vinegar sauce, and put it on Yu Jingxuan's plate: "Thank you Chef Yu for teaching me how my shrimp is cooked."