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Solve the brunch with the fried buns and soy milk tofu brain in the backpack, take a nap beautifully, and finally learn the "Qi Induction Formula" for another hour, and then Lan Yezhou returned to his job.
He promised the players that he would make them food in the afternoon with the ingredients he had obtained from the boars, and he would not break his promise.
Lan Yezhou was originally worried that compared with the smaller Lulu pig, the meat of wild boar meat would be old and hard, and it would have a strong fishy smell if it could not be bitten, but after inspection, it was found that this was not the case at all.
The flesh of the wild boar was better than any pork he had ever seen, tender in color, excellent to the touch, and seemed to have a fruity aroma.
Could it be that the quality of meat in this world is determined by rank? The higher the grade, the better the meat?
Maybe the energy contained in it will be more refined.
But I can't make up my mind yet, so I'll know if I'm ready to try it myself.
Bean sprouts and thinly sliced pig's blood are fried with chili peppers, put in minced garlic and pour hot oil to stir-fry until fragrant.
There are a total of 40 copies of Spicy Pig Blood, one can add 5% critical damage for 30 minutes, which is counted as 4 silver coins.
Chop the front buttocks of the wild boar into meat filling, mix it with diced carrots, add pepper, light soy sauce, dark soy sauce, sugar, eggs, mix well, and then pour in starch, stir it thoroughly, so that the lion's head is soft and elastic.
Balls of meat of the same size are squeezed out of the tiger's mouth and fried in 60% hot oil until golden brown, and the pure aroma of the meat bursts out, even if it has not been simmered in the prepared soup, it is already very tempting.
The lion's head, which is full of color and flavor, was born in the rhythmic movement of the blue leaf boat, and when they were scooped up one by one and put on the white porcelain plate at hand, a few of them bounced a few times because of their strength, but they were pulled by the thick sauce and failed to jump out.
If there are players watching from the sidelines at this time, I am afraid that my eyes will be straight.
The lion's head, which is not much smaller than a fist, should be so satisfying in one bite!
100 braised lion heads, one can add 10% of the bounce power for 30 minutes, Lan Yezhou smiled narrowly, and decided to sell 2 silver coins each.
On what basis does the main brain add attributes to food, and how does it gradually go outrageous?
Players who are strapped for money can make a bowl full of rice with just a lion's head, especially the lion's head sauce, and don't eat too much bibimbap.
YOU ARE READING
✓ Holographic Restaurant[Food]
Science Fiction"Holographic Restaurant [Foo]" Author: Mao Mian'er [End] The ancient little chef Lan Yezhou stepped on the air in the process of looking for ingredients and came to a magical world: Vegetables that grow from the ground every few minutes; Fruits tha...