Chickent

130 2 3
                                    

2 poundst chickenst breastes
4 cupst flours
Seasonedt spicest
Milkt cup
2 eggets

Mixed milkedt eggst sesoned
Dipst chickt in and thent flours and seansind agains

Fryed untilst cripsty brown
Use lardt morest flavored tadte

Addt meen booes enjoyesr

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