The Professor

CHAPTER XI.

I HAD indeed had a very long talk with the crafty little politician, and on regaining my quarters, I found that dinner was half over. To be late at meals was against a standing rule of the establishment, and had it been one of the Flemish ushers who thus entered after the removal of the soup and the commencement of the first course, M. Pelet would probably have greeted him with a public rebuke, and would certainly have mulcted him both of soup and fish; as it was, that polite though partial gentleman only shook his head, and as I took my place, unrolled my napkin, and said my heretical grace to myself, he civilly despatched a servant to the kitchen, to bring me a plate of "puree aux carottes" (for this was a maigre-day), and before sending away the first course, reserved for me a portion of the stock-fish of which it consisted. Dinner being over, the boys rushed out for their evening play; Kint and Vandam (the two ushers) of course followed them. Poor fellows! if they had not looked so very heavy, so very soulless, so very indifferent to all things in heaven above or in the earth beneath, I could have pitied them greatly for the obligation they were under to trail after those rough lads everywhere and at all times; even as it was, I felt disposed to scout myself as a privileged prig when I turned to ascend to my chamber, sure to find there, if not enjoyment, at least liberty; but this evening (as had often happened before) I was to be still farther distinguished.

"Eh bien, mauvais sujet!" said the voice of M. Pelet behind me, as I set my foot on the first step of the stair, "ou allez-vous? Venez a la salle-a-manger, que je vous gronde un peu."

"I beg pardon, monsieur," said I, as I followed him to his private sitting-room, "for having returned so late—it was not my fault."

"That is just what I want to know," rejoined M. Pelet, as he ushered me into the comfortable parlour with a good wood-fire—for the stove had now been removed for the season. Having rung the bell he ordered "Coffee for two," and presently he and I were seated, almost in English comfort, one on each side of the hearth, a little round table between us, with a coffee-pot, a sugar-basin, and two large white china cups. While M. Pelet employed himself in choosing a cigar from a box, my thoughts reverted to the two outcast ushers, whose voices I could hear even now crying hoarsely for order in the playground.

"C'est une grande responsabilite, que la surveillance," observed I.

"Plait-il?" dit M. Pelet.

I remarked that I thought Messieurs Vandam and Kint must sometimes be a little fatigued with their labours.

"Des betes de somme,—des betes de somme," murmured scornfully the director. Meantime I offered him his cup of coffee.

"Servez-vous mon garcon," said he blandly, when I had put a couple of huge lumps of continental sugar into his cup. "And now tell me why you stayed so long at Mdlle. Reuter's. I know that lessons conclude, in her establishment as in mine, at four o'clock, and when you returned it was past five."

"Mdlle. wished to speak with me, monsieur."

"Indeed! on what subject? if one may ask."

"Mademoiselle talked about nothing, monsieur."

"A fertile topic! and did she discourse thereon in the schoolroom, before the pupils?"

"No; like you, monsieur, she asked me to walk into her parlour."

"And Madame Reuter—the old duenna—my mother's gossip, was there, of course?"

"No, monsieur; I had the honour of being quite alone with mademoiselle."

"C'est joli—cela," observed M. Pelet, and he smiled and looked into the fire.

"Honi soit qui mal y pense," murmured I, significantly.