Welcome to my brain bitches

lampshade

most parents tell their kids about important people, no joke my parents sat me down and we watched he man. Instead of learning important things, I learned about He Man. Yay, thanks mom and dad, another sad thing is I already know it by heart. I know this entire song BY HEART! Like wtf that's not something you usually brag about. But here I am, bragging I know this entire sing by heart. Anyone wanna fight me? But that's not what I wanna talk about. Half Popped popcorn kernels. They're so mhmm! They're so good! I love them, they're soft yet crunchy. And like ahkjksbfiu;whkhvbrqeigb so good, if you throw those bad boys out, your missing out on a whole other world of deliciousness.  It's so good that google has nothing to say except how their made, which I will tell you. I'm obsessed with the little half-popped "old maids" at the bottom of the popcorn bag. ... Popcorn kernels have an outer shell called the pericarp and a meaty, starchy inside called the endosperm. Their moisture content is around 14 percent. The kernel pops when it's heated because the moisture turns into steam.When you eventually cook them—in a microwave, on a stove, in a popcorn popper—the moisture inside heats up and turns into steam, bursting through the shell of the kernel in a violent explosion, creating popcorn. A patent, granted in 2009, explains how partially popped popcorn is created.How To Make Half Popped PopcornBoil Water. Use more water than you think you need and bring it to a boil. ...Add Popcorn. Boil it for 45 minutes. ...Strain Popcorn. Pour boiled popcorn into fine mesh strainer. ...Heat Oil in Popcorn Pan. I usually use about a tablespoon of oil for every six tablespoons of popcorn. ...Add Popcorn. ...Pop As Usual. ...Salt and Enjoy.there you go, good day my fellow sinnamon rolls