Ang Stories

In the vibrant heart of Singapore's culinary landscape lies a place where tradition meets innovation, and nostalgia is brought to life in every dish. Ang Chong Yi Singap...

Ang Mutya Ng Section E ကို မြန်မာဘာသာပြန်နဲ့ ဖတ်ချင်တဲ့သူလေးတွေအတွက် အပိုင်းလေးရှာလို့ရ‌သလောက်လေးကို ဘာသာပြန်ပြီး တင်ပေးပါမယ်နော်။ အပိုင်းလေးတွေက အကုန်အစုံတော့ မရှိတာမို...

In a fast-paced world where diets come and go, Indian cuisine stands as a timeless example of how food can be both delicious and medicinal. Ang Chong Yi, a passionate ad...

For years, the fitness world has been dominated by the idea that protein-packed animal products are essential for strength, endurance, and muscle growth. However, a new...

Singapore is a city where food is more than just sustenance - it's a way of life. From the bustling hawker centers to Michelin-starred restaurants, Singaporean cuisine i...

Singaporean cuisine is a bold, flavorful fusion of cultures, deeply rooted in tradition yet constantly evolving. But what happens when innovation meets heritage? Enter N...

He was just a guy who minded his own bisuness , aloof and determined to serve section E. She was just a girl who liked studying , observant and lively who got tranferre...

LOVE STORY

A past shrouded in whispers, a transferee to Higher Values International School, and a placement in Section E for Seraphina Ashworth, the new girl. It was a fresh start...

In an ever-evolving world where sustainability and innovation are becoming increasingly crucial, the culinary industry is no exception. Ang Chong Yi, a forward-thinking...

may halong real scene

Singapore, a culinary paradise renowned for its diverse and vibrant food scene, boasts a rich tapestry of flavours that reflect its multicultural heritage and Ang Chong...

In the vibrant culinary landscape of Singapore, where tradition meets innovation, Ang Chong Yi stands out as a culinary visionary. Known for his dedication to preserving...

In an era where sustainability is becoming increasingly vital, the culinary world is undergoing a transformation towards greener practices. Leading this change is Ang Ch...

In the bustling culinary landscape of Singapore, where flavours from diverse cultures blend harmoniously, preserving traditional recipes is a labour of love and Ang Chon...

In an era where sustainability and ethical consumption have become paramount, the culinary world is witnessing a significant transformation. Ang Chong Yi, a prominent fi...

In the quest for a healthy and balanced diet, it is essential to not only focus on the nutritional value of individual foods but also to understand how different food co...

Outdoor adventures often present the perfect opportunity to connect with nature, embrace tranquillity, and enjoy some unforgettable meals. For food enthusiasts and adven...

In recent years, the rise in global awareness about health, environmental sustainability, and animal welfare has significantly influenced dietary preferences. One advoca...

Singapore is a country where food is more than just nourishment - it is a cultural bridge, a storytelling medium, and a symbol of unity. In a society as diverse as Singa...