Prompts and stuff

Something Sweet

Small writing- idea came to me while making crepes-

No kidnapping I'm this- only a human teaching demons how to cook

————————————————

Tommy sighed as he saw the sun set, the sky turning a beautiful mix of orange , purple, and yellow. The blonde stared at the wall as he heard loud thuds and foot steps seconds later.

He didn't need to look to know who's there. The demons behind him where well known, and feared by everyone. Everyone but him.

The demons started appearing a few months ago. They started by just taking things, book, pencils, food. Now they come by almost weekly to have him make them food, sometimes having him teach them how to make stuff. While demons don't need food, they still eat because it tastes good.

Tommy stood up and started grabbing a bowl, four, sugar, salt, and some milk, and eggs out of the fridge. The demons walked up to the counter and watched as he started to crack the eggs into the bowl and mix the milk with it.

A arm reached out and grabbed the flour, looking at Tommy for when to stop pouring it. After the flour was added Tommy added in the sugar and milk. The human whisked them together before leaving it to sit.

While the batter was sitting he pulled out toppings, like Nutella, whipped cream, strawberries, and bananas. He started slicing the fruit, being careful with the knife, the demons looking with worry whenever he cut with the knife.

After done with preparing the toppings, Tommy turned a pan on and watched some butter melt before scooping on about a fourth of a cup of batter on to the pan and swirling it around and flipping the crepe. He repeated the process until all the batter was gone.

The human helper the demons prepare their crepes and watched for their reactions. The three demons seemed to enjoy their food. Tommy cleaned up while the demons finished up their meal. When they where done the three stood up in front of him, before he felt a hand on his head ruffling his hair, before the three disappeared.

——————————————

The crepe recipe I use:

4 eggs
1 cup of milk
1 cup of flour
About ½ a table spoon if salt
A table spoon of sugar

Mix the eggs and four together, before adding the other ingredients.
When well mixed and no lumps are left
After that let the batter sit for 15 minutes

To cook use a non-stick pan and add some butter before starting, the first crepe doesn't always turn out good and will need to be thrown away most of the time.
Pour about ¼ a cup of batter into the pan before swirling it around, don't just leave it to flatten out itself.
After 45 seconds to a minute, use something like a knife or your finger (wouldn't recommend-) to loosen the edges (I recommend chopsticks, and using something To pick it up and flip it that way is easer) After that flip it and let it cook for 45 seconds.
I recommend adding butter every 3-4 crepes, otherwise it will get stuck to the pan.

Temperature:
I recommend starting at medium or medium high- but lower it over time or the crepe will burn.

Reheating:
It can last 3 days in the fridge, and to reheat it I microwave it for 20 seconds on one side, before flipping it and microwaving it for 15 seconds.

Cooking notes:
I recommend mixing the eggs before adding the milk. And for some reason adding ⅓ a four at a time is easer to mix, just don't mix out all the lumps before adding them all because it takes forever
And if your going to use Nutella as a topping, microwave it for 10-15 seconds, otherwise it will be to hard and rip the crepe