𝐑𝐞𝐜𝐢𝐩𝐞𝐬 𝐟𝐨𝐫 𝐀𝐞𝐬𝐭𝐡𝐞𝐭𝐢𝐜𝐬

𝑹𝒖𝒔𝒕𝒊𝒄 𝑯𝒐𝒏𝒆𝒚 𝑪𝒂𝒌𝒆 (𝑪𝒐𝒕𝒕𝒂𝒈𝒆𝒄𝒐𝒓𝒆)

Ingredients

1/2 cup butter, softened

1 cup honey

2 large eggs, room temperature

1/2 cup plain yogurt

1 teaspoon vanilla extract

2 cups all-purpose flour

2 teaspoons baking powder

1/2 teaspoon salt

Assorted fresh fruit and additional honey

Chopped pistachios, optional

Directions

1. Preheat oven to 350*. Grease a 9-in. cast-iron skillet

2. In a large bowl, beat butter and honey until blended. Add eggs, 1 at a time, beating well after each addition. Beat in yogurt and vanilla. In another bowl, whisk flour, baking powder, and salt; add to the butter mixture. Transfer batter to prepared skillet

3. Bake until a toothpick inserted in the center comes out clean, 30-35 minutes. Cool completely in the pan on a wire rack. Serve with fruit, additional honey, and, if desired, chopped pistachios.

Nutrition facts 

1 piece: 248 calories, 9g fat (5g saturated fat), 53mg cholesterol, 257mg sodium, 40g carbohydrate (24g sugars, 1g fiber), 4g protein.