✔Farming through the portable space

31

Chapter Thirty-One

In the same way, today's farm work is the same as yesterday. The wheat stubble was ignited before, which is a good thing. The leftover wheat stubble ashes can be used as fertilizer. This is the best natural plant ash. Moreover, this kind of corn is convenient, and there is no need to turn over the field now, and they have already planted half of it before. Today, although I am a little tired, the busy farming is finally over, yes Really busy.

Now that Youran finally has time to relax and read books, she finds a cool and refreshing place to read during the day; at night, although lamp oil is expensive, Xiang Yu still buys it and keeps it at home, but Youran doesn't spend much time at night. read a book. It's just that sometimes they would go to the space, sit under a fruit tree full of fruits, lean against the tree trunk and hold a book in their hands, and study carefully. Xiang Yu didn't bother him, just playing beside him with a smile.

When Xiaoxiao fell asleep, Xiang Yu would go for a walk in the bamboo forest, or pick a few fruits in the fruit forest, and rub it on his body before eating. The flesh is thick and the juice is sweet. The outside is different, it looks more green and energetic than when it is wild outside.

In the current pond, a lot of small fish fry that were put in before have grown to the thickness of a finger, and the flow rate in the space is now basically double that of the outside. Coupled with the effect of space water, the small fish fry have grown to be very long. Soon, maybe it won't be long before it can grow to the size of a palm, and then it can catch fish directly in the space and eat it.

Looking at the rippling pond, Xiang Yu wondered if he should find some lotus root to grow. I don't know if there is any here. When the time comes, get some in the space. The lotus root is delicious, and the lotus leaf can also be used to make porridge , can cook, can make tea, lotus seeds can also be eaten, and lotus petals can also be used. It is really a treasure for the whole body!

Sitting by the pond and looking back, leaning against the tree trunk leisurely and peacefully, turning the pages of the book leisurely, it seems that what you are holding in your hand is not a book about learning, but a book about interesting things in the wild, Xiang Yu once I took Youran's book and read it. The content in it is much more difficult than modern classical Chinese. Although it is also classical Chinese, it is much more difficult than modern Chinese. The little classical Chinese I have learned is really a child's play. Anyway, he basically couldn't understand the book in Leiran's hand, and he probably couldn't even recognize the words completely, and he couldn't speak a word after reading it.

The fruit trees in the space are basically fruit-bearing and mature, but there are still a few scattered flowers among the broken leaves. Xiang Yu looked at the clean water in front of him and looked at the scattered flowers on the fruit trees that could not bear fruit. Suddenly there was a My idea, this people's livelihood is nothing more than two words of eating and drinking. After thousands of years of spreading, this food is delicious, and the other is drinking. This drinking is just one word, that is wine. Or just make a bar. Recently, I have been thinking about making money, but I haven't found anything that is better and I know how to make money easily. I know how to make some wine myself. I always brew some white wine and rice wine at home during the Chinese New Year.

As the saying goes, apricot blossom wine, peach blossom wine; August golden osmanthus, twelfth lunar month plum fragrance; these four major flower wines are very famous, especially in ancient times, scholars, scholars and literati always have a few traces of romantic charm. Playing and drinking, although you can't fully understand the fun in it, you can know a thing or two.

Although he knows how to make wine now, Xiang Yu tasted the wine at home, and the taste is quite light, without much wine flavor, but I don't know if the wine in the restaurant is the same? If they are all similar, then this is indeed a way to make money.