It is already simple but this, it has -est at the end.
Pictures ahead and video above this.
~
It is a "One Pot" Macaroni and Cheese, which means, it is cook well... in just one pot.
INGREDIENTS:
5 cups of MILK
1 pound of MACARONI
1/2 cup of BUTTER (cube)
2 cups of CHEDDAR (shredded)
salt to taste
pepper to taste
TO USE:
A pot
A wooden spoon/ or any spoon
INSTRUCTION:
1. Pour in the milk in the pot and let it simmer.
2. Pour in the same pot the macaroni and stir, let it cook. DO NOT STRAIN.
3. Add butter, cheddar, salt, and pepper. Then stir.
ADDITION: The mac and cheese texture looks like this.
Oops! This image does not follow our content guidelines. To continue publishing, please remove it or upload a different image.
ADDITION: If you're unhappy about the macaroni's texture, let it cook for a few more minutes if you want a soft or mushy one.
[END]
YOU ARE READING
Random Knowledge
RandomI just like collecting stuffs that I know that (MIGHT) will be useful in the near future. These aren't MINE. I repeat, this aren't MINE. Credits to the own of these knowledge.
