Easy Mason Jar Ice cream

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Ingredients:

1 cup heavy cream
1 1/2 tbsp sugar
1/2 tsp of pure vanilla extract
Pinch of salt
Mnm's (optional)
Cookies (optional)

Mason jar
Spoon

Procedure:

1. Pour cream, sugar, vanilla, salt and your choice of goodies into the mason jar, secure tightly and shake for 4 to 5 minutes for the cream to thickens.
2. It should coat the back of the spoon.
3. Stick in the fridge for 3 hours or until hardened.

[END]

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*eating*

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