Chilies and green olive rice

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Recipe:
Rice
Scotch bonnet
Maggi &salt
Green olives
Onions
Tomato puree
Green chilli
Cumin
Dried basil
Garlic
Black pepper

Preparation :

Add oil, rice, onions, Tomato paste, Scotch bonnet, green chillies, garlic, cumin powder, black pepper, Maggi and salt and stir for 5 minutes, if You like you can slice the scotch bonnet or grind it, slice the green chillies and onions too..

Add water and cook until half done, then you add dried basil, and olives and cook completely..

Enjoy 😋

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