Recipe:
Liver
Green pepper
Meat
Tomatoes
Egg
Spice
Pepper
Onions
Oil
Preparation
Diced the liver wash it and put it inside your put add your sliced onion and one Maggi cube then you cook it, after done store it in a clean bowl and keep aside.
Grind your pepper, onion and tomatoes,, boil your already sliced meat with maggi cube and curry,
Fry your canola oil, after the onion you add inside the oil turns brown then you add your grind pepper, onion and tomatoes, cook it for about 5 min, then you add your liver and meat inside close it until it takes about 5 min,
After that exact 5 min add your whisk egg inside, then add the slice scotch bonnet, onions, and green peppers, mixed it through then you reduce the amount of fire and cook it for about 10 min❤
Enjoy
Xoxo chuchujay
