Godly Stay-Home Dad (01-200)

Chapter 152 Zi Yan Is Moved

"Well..."

Zhang Han smiled. When he released her hand, Zhang Han involuntarily kneaded it, which prompted Zi Yan to roll her eyes at him.

"Hum!"

Zi Yan did not know how charming she was at this point. She snorted softly and said in a disgruntled tone, "I'll go abroad in the afternoon. I don't think you have prepared any food to see me off."

"Didn't we get here just now? I'll take the ingredients when I go back." Zhang Han was speechless.

"But you've never made my favorite dishes. You aren't sincere at all." Zi Yan pursed her lips slightly, which made her both sexy and lovely.

"Look over there." Zhang Han pointed to the planting area and said, "I planted some vegetables over there a few days ago, including spinach, lettuce, cabbage, mushrooms and some other small vegetables."

"Oh." Zi Yan was shocked and lowered her head slightly.

"You can have the hot pot when you come back from your business trip. The sheep over there are Ujimqin Sheep, and they are also one of the best breeds for boiling hot pot." Zhang Han said casually.

It took a long time to breed the livestock in Mount New Moon after being brought. Only in this way could they possess the best meat quality. Moreover, since Mount New Moon was not a treasured place, it needed time to improve the meat quality. After finishing the second transformation, however, the process would be shortened up to one or two days.

Zhang Han knew hot pot pretty well.

Hot pot, which derived its name from the sound of "plop" when food was put into boiling water, was called "antique soup" in ancient times. It was an original delicacy of our country with a long history and was a kind of food suitable for all ages.

It was especially popular in East Asia and people could boil the ingredients whenever they wanted to eat. It was spicy, salty and fresh, oily but not greasy, and made people sweat ceaselessly.

Typical ingredients to make hot pot contained various kinds of meat, seafood, vegetables, bean products, mushrooms, egg products and so on, which could be eaten after being cooked into boiled clear water or special stock. Sometimes these ingredients were served with seasonings.

Zi Yan preferred Chong Qing hot pot, which was well-known in China and was regarded as a culture. It could also be called cattle tripe hot pot or spicy hot pot, and its main ingredients included beef tripe, duck intestine, etc.

Cattle tripe comprised black tripe and white tripe. It was cooked in a few seconds and tasted both chewy and tender.

After hearing Zhang Han's words, Zi Yan quivered slightly. When she raised her head after a long time, she was as cold as usual, but her eyes were overwhelmed with warmth and emotion.

"It turned out that... he cared about me."

Happy time really flew and it was noon soon.

"We should go back."

Zhang Han took some ingredients, containing several potatoes, some cucumbers and tomatoes.

Zi Yan had eaten a tomato just now. She was indeed at ease about these kinds of green fruits and vegetables. Since she raved about the sweet taste of the tomato, even Mengmeng nibbled less than half of a tomato.

While eating, Zi Yan said casually, "I remember there's a kind of very small persimmon which is also delicious."

Her words reminded Mengmeng, who waved her small hands and said, "That's right. The persimmon is red or yellow. PaPa, Mengmeng also likes it very much."