Peppermint Mocha
Ingredients:
- 1/4 cup of sugar
-1/4 cup of water
- 1/4 teaspoon peppermint extract
- 3 tablespoons powdered cocoa
- 3 tablespoons warm water
- 1/2 cup hot espresso
- 1 1/2 cups steamed milk
Instructions:
- Stir the water a sugar in a pot until the sugar dissolves and bring to a boil.
- Reduce heat to low simmer and add peppermint extract
- Allow mixture to simmer 20 minutes.
- Mix cocoa and water in a mug until paste forms.
- Add espresso and peppermint extract
- Finally add milk and serve hot
