16. Heat a knife under hot water, dry it off, and use it to slice through cakes perfectly.
17. Can't find a place for your dough to rise? Stick it in a low-temperature, preheated oven.
- Preheat your oven to 200 degrees then turn it off before sticking your dough in.
18. Get room temperature eggs by submerging refrigerated eggs in warm water for 3 minutes.
-Fill a cereal bowl with warm water and bathe your eggs in there for 3 minutes.
19. Create homemade oat flour with a blender.
- Place 1 cup of rolled oats in a blender and pulse on high for about 30 seconds or until the oatmeal becomes the consistency of flour.
20. And run granulated sugar through a blender or food processor to get confectioners' sugar.
- Add 1 cup of granulated sugar and 1 tablespoon of cornstarch to a blender or food processor and use the pulse setting until a powder forms.
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Food Hacks ( & easy, Hack, Trendy, Unknown Recipes & Tips)
Non-Fiction#49 in Non-fiction (highest) Hey everyone, I think the title explains everything. Basically in this book you'll find Top, Unknown, Best, Clever, Indigenous and Amazing food-related hacks you can use in your daily life. I'm sure they'll BRIGHTEN your...
