2 cups All Purpose Flour
1 1/4 tsp. Baking Soda (not Baking Powder)
1/2 tsp. salt
1 cup (2 sticks) Butter, room temperature
2/3 cup Sugar
2/3 cup Brown Sugar, packed
1 1/4 tsp. Vanilla Extract
1 Egg
1 3/4 cups M&M's
Steps
1
Preheat oven to 350 F (180 C) and place a sheet of parchment paper on a baking tray.
2
Mix the flour, baking soda, and salt in a small bowl until they're well mixed.
3
Add butter, both sugars, and vanilla extract in a large bowl and mix them until the batter is smooth.
4
Add one egg to the sugar mixture at a time, mixing the first one in before adding the next.
5
Add all the dry ingredients to the larger bowl, and mix them until the batter is smooth.
6
Drop the M&M's into the large bowl and stir them into the batter with a spoon.
7
Dollop a tablespoon of batter onto the sheet according to how big you want the cookies to be.
8
Bake the cookies in the oven for about 13 minutes or until they're slightly brown on the edges of the cookies.
9
Take out the cookies from oven and place them on a wire rack or leave them on the tray to cool for about 15 minutes.
ENJOY!:)
