1. Put cold water and put the stove on the Highest. Cut the buljong in 4. Put in the chicken buljong in.
2. Cut the vaggies you want in your soup. I recomend carrots,potato,sukkini,bellpepper, small pasta(don't put in to much or it Will be a stew and not a soup.)
3.when the water started boiling then put the cut veggies and the pasta in.
4. When it's getting near done you turn Down the heat on the stove.
5. When done you let it cool Off and serve!
ENJOY!!
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My own food/baking recepises
RastgeleI'm going to put in recepises of food and dessert that i come up with! Please enjoy and do please use the recepises!
