Chapter 61 Hibiscus Meat
Su Yao has always done what she says, and she will avenge her revenge.
Seeing that Lin Yanqi took the initiative to hand over her paws, there is no reason for her not to accept it. Isn't she just wanting to come to the kitchen to do a favor and be a warm little sun. Come, I will meet your requirements.
After almost no rest, the group went to the supermarket in a hurry and bought a lot of things.
Because of the loss of the program team, a lot of so-called 'indemnity' was given this time, so the guests were even more rude to start, and put the ones they liked in the shopping cart.
"Hey, what about this shrimp, you can help with it later, it's not much."
"Scallions, ginger and garlic are simple, you should be able to do it, but you have to be careful."
"You should have some cooking experience, right? Fried food. I believe it's not difficult for you, just be careful not to get water on it, if the oil pan gets into the water, it won't look good if it hits your face... "
Su Yao sighed in anger and focused on selecting ingredients.
Every time I picked a good one, I carefully explained to Lin Yanqi how to do it, how to do it, and the hidden dangers behind it. Lin Yanqi's hand hurts, his face hurts, and his whole body hurts.
He followed Su Yao's footsteps closely and said sadly, "it's just a dish, isn't it so scary?" He saw that the captain had helped many times, and no one bumped into it.
Su Yao: "how can there be no danger? For beginners, every step has to be careful and careful."
Lin Yanqi: "..."
If I hadn't helped me as a skewer master, I would have believed it Oh your nonsense.
Seeing how serious what Su Yao said, Lin Yanqi became more and more convinced that these were fake.
Well, can't believe it!
"Captain, is there anything you want to eat?"
Su Yao held back her anger and threatened most of the culprits, but when she arrived at Song Yan's place, her eyes changed suddenly and her tone became much softer.
What a miserable little one.
Who would have thought that Lin Yanqi, this foolish man, would make such a big oolong? Just because the cat was scared in the water, I had to add vegetables at night.
"...Huh?"
Song Yan didn't know what he was thinking, and he was speechless all the way. He was suddenly asked, and he woke up after realizing it. Looking at
Su Yao's clear eyes, the auricles hidden under the broken hair were slightly red, and she spit out two words in an unclear tone: "whatever." Su Yao: "..."
OK, then no more dishes.
...
Back to the apartment, Song Yan answered the phone and went downstairs to negotiate privately with the show crew, not knowing what matters were being discussed.
Seeing this, the others simply stood by the kitchen door.
"Remove the head, shell and thread of the fresh shrimp. All I want is the shrimp meat."
"The pork suet has also been washed."
"And those green vegetables, don't break the roots for me." After
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After dressing well, I became popular with my culinary skills
RomanceAuthor: Toffee Dumpling Category: Through Rebirth Learn to cut piers at the age of three and go to the stove at the age of six. Su Yao, born in a culinary family, became a notorious female artist in the entertainment circle due to an accident. The a...