Have you ever gotten captivated by a certain thing? Has it ever been cooking? Well... I've gotten a bit (let's just say obsessed because of the lack of a better word) obsessed with mug meals. This book will soon have multiples of recipes on how to m...
Hey! Today we'll be making a cake based off of my favorite ice cream... mint chocolate chip! This recipe was actually super simple to create so I hope you enjoy this recipe!
Ingredients:
4 tablespoons of flour 3 tablespoons of sugar 1 tablespoon of cocoa powder 1/4 of a teaspoon of baking powder 3 tablespoons of milk 1 tablespoon of vegetable oil 1/2 of a teaspoon of peppermint extract
Instructions:
1.) Stir your flour, sugar, cocoa powder, and baking powder together in a microwave-safe mug.
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2.) Add in your milk, vegetable oil, and peppermint extract. If you like chocolate chips in your mug cake, add them in now. Either stir them in or you can leave them on the top like I did.
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3.) Microwave your cake in the microwave for one minute and fifteen seconds. Add any toppings your heart desires. I added some chocolate topping but I also tried it without toppings. It tastes good both ways.
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I hope you enjoyed the recipe today! If you haven't noticed yet, a lot of the mug cakes are alike. They're ingredients are really similar and so are their instructions! If you want to create your own mug cake, just try! I might even be able to give you some tips. I promise, if I can make my own mug cake recipes, so can you. I'm not a professional chef in the least. See you next week with another recipe!
