Prompt: Describe a food. Be sure to include all 5 types of imagery(visual, auditory, olfactory, gustatory, tactile) in your description
The rich smell of melting chocolate wafts through the room, never fading in the background. It melts, leaving your fingers sticky and feeling like they are coated in think mud. Nothing is more adictive than the thick, milky creaminess of a piece of chocolate slowly disolving on the tip of your toung. Its snap when broken is solid and crisp like it can be penetrate any other noise. But probably the most amazing thing about chocolate is how many unique flavors and colors.
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Short Stories
Short StoryI'm in a creative writing class and every day we have a prompt and 10 minutes to write about it. I thought I'd share the prompts and my interpretations of them on here. It should be an almost daily update. I hope you guys enjoy them and maybe take t...
