Wasteland Lying Flat Strategy Manual

Chapter 32

Chapter 32 New Year

    On New Year's Eve in previous years, the whole family cooked a New Year's Eve dinner at noon and ate at home. Gather at grandma's house in the evening, and have a meal with grandma's younger brothers and sisters. On

    New Year's Eve in previous years, the whole family cooked a table of New Year's Eve dinner at noon and ate at home. Gather at grandma's house in the evening, and have a New Year's Eve dinner with grandma's younger brothers and sisters.

    Later, my grandma became ill, and the old man didn't want to come to the city, and couldn't be busy with the New Year's Eve dinner. Father Wen booked two tables at the hotel in the town. After eating, it was still an important part of distributing lucky money.

    Only this year, Grandma is no longer around.

    On the eve of the New Year's Eve, the distribution of supplies was more than three times more abundant than usual, and it was more flavorful, and even added two couplets and a word of blessing.

    The water truck went back and forth three times, and each household received 4 buckets of water! A bucket of water is recycled by the family in turn, and it can also allow the family to take a bath, and it can be regarded as the New Year's greetings.

    Although the atmosphere and meaning of the Chinese New Year have changed a lot, it still cannot hide everyone's expectation for the reunion.

    The same is true in the villa area. Before the afternoon, every household was busy with the New Year's Eve dinner. Although the ingredients this year are not as good as in previous years, those who love to work can also use the only ingredients to prepare a delicious family reunion.

    This one borrowed onions and garlic, and that one borrowed spices. If you borrow from one side, you will definitely return it there. This restaurant is frying lion's head. Although the pork is not very fresh, the smell of meat is still overflowing in the pan. There are also those who make Dongpo pork, and those who make steamed buns...

    the tradition of the Wen family is that dumplings must be eaten on the evening of the New Year’s Eve. A lot of space was saved before the end of the world, and now you just need to boil them. . As for the New Year's Eve dinner at night, Wen Yan and Father Wen are in charge. Father Wen is good at home cooking, so she will be in charge of some new things.     Just before the end of the world, a lot of seafood was stocked up, and City H is an inland city, so seafood is not as good as in coastal cities, and there are fewer opportunities for daily contact. Taking advantage of the New Year's Eve, everyone felt a little more relaxed. She spent a huge sum of money to buy king crabs. Crab legs and crab pieces are spread on the plate, with vermicelli underneath, poured with homemade garlic chili sauce, and steamed directly in the pan.

    Crab shells and crab roe are added with milk and eggs, and baked directly in the oven.

    Black tiger prawns, base prawns, abalone, razor clams, octopus, and clams are boiled and cooked, and they are directly marinated with sauce. The small seafood with sauce that can be eaten at night has been very popular before the end of the world.

    In addition, there are hot seafood pot, fried razor clams in sauce, boiled shrimp, and three-juice seafood stew pot without a drop of water.

    The method of seafood does not pay attention to spices, and the sauce is seasoned, focusing on the umami taste of a seafood itself.

    The boiled meat slices made by Wen's father are tender, chewing without losing the fibrous texture of the meat, and full of elasticity; the squirrel mandarin fish is crispy, delicious and sweet, and the tomato sauce thickened with real tomatoes is rich in color. The bones are crispy, fragrant and oily, and the appetite is immediately opened; the meat in the Panlong eggplant is not the traditional pork, but the beef is added to make it richer in taste.