It is not difficult to make wowotou.
Song Yue found a large wooden basin, mixed the coarse grain flour, white flour and baking powder in a uniform proportion, then filled a ceramic basin with warm water, added yeast powder and white sugar into the warm water, and stirred until they dissolved.
Then slowly pour the prepared yeast water into the mixed powder, stirring with chopsticks while pouring, and finally knead it repeatedly into dough with your hands.
This way the dough will be ready.
Next, divide the dough into equal-sized pieces, roll them into a round shape with your hands, and then use your thumb to dig into the dough. Use both hands to pinch it into a hollow cone that is pointed at the top and wide at the bottom.
Such a beautiful steamed corn bread appeared.
Song Yue expressed her satisfaction. She said she can also make other kinds of pasta, including some very beautiful flower steamed buns, etc. She is very dexterous.
After the steamed corn bread is made, put it all into the steamer and let it rest for ten minutes.
Finally, steam over high heat in boiling water for about fifteen minutes.
This type of steamed corn bread is quick and effortless to make. Song Yue is very fast and has finished making them all and taking them out of the pot one by one in less than half an hour.
It takes about the same amount of time to make scallion pancakes, and they taste just as good when freshly baked.
All the children came back too.
Song Xiner was a chubby boy. He poked his head out of the kitchen door and called out "Sister", but he was still a little afraid of her.
But the fear now is more like fear of the leader, not the previous fear of ghosts.
Song Caidie also appeared and called out sweetly, "Sister, can we start eating?"
Song Yue turned around and saw the two of them, and immediately said, "Sure, you've come just in time, go and get someone to help serve the dishes."
Song Caidie immediately agreed, turned around and shouted outside: "Brothers, come and help serve the dishes!!"
Here it is also customary for men not to enter the kitchen.
But it's still possible to help serve the dishes.
All the children came over.
The four sons of the eldest wife were Song Mingguang, Song Mingzong, Song Mingyao and Song Mingzu. The first three had just returned from farm work, and the last one had just finished school.
They rushed in, with silly smiles on their faces, and came over to serve the dishes.
"It smells so good. It's all thanks to sister Yue'er's cooking skills. I ate the food she cooked yesterday, but this morning I ate the food cooked by our aunt and it tasted bland."
"My goodness, who are you trying to kill with this fragrance? I can hardly stop drooling."
"What a beautiful dish! Why is the color of the fish so bright?"
"Our sister Yue Er is so amazing!"
Four young men grinned with their big white teeth, their eyes squinting with joy, and ran to the front yard with huge portions of dishes, shouting to each other to be careful as they ran.
YOU ARE READING
The Food Guide of the little lucky girl
Ficção HistóricaAfter waking up from a dream, Song Yue's soul traveled directly to a fictional dynasty. Not only did she become a little farm girl, but her family was extremely poor. Fortunately, the exchange system came along. We have all the top-quality ingredi...