Are you guys looking out for good Indian Recipes?
Need any tips for Cooking?
Are you one among those who loves food?
(Well who doesn't love food. Everyone loves to eat food:-P)
Then,You guys are at the right place.
Here is the book you guys are look...
Raw mango- 1 chopped Red chilli powder- 1tsp Turmeric powder- 1 pinch Salt- to taste
To roast and grind
Fenugreek seeds- 1/2 tsp Red chillies- 2
To temper
Oil- 1 tsp Mustard seeds- 1 tsp Hing- 1/4 tsp
STEPS:
STEP 1:Wash the raw mango, chop it into bit sized pieces and set aside.
STEP 2:In a pan, fry roast fenugreek seeds and red chillies till it becomes golden brown. Transfer it to a mixer.
STEP 3:Grind it to a semi coarse powder and set aside.
STEP 4:In a pan, heat oil, add mustard seeds and let it splutter. Then add roasted powder, red chilli powder, hing and turmeric powder.
STEP 5:Give a quick mix and switch off the stove.
STEP 6: Transfer this to the raw chopped mango pieces, add salt and mix well. Let it to rest.
STEP 7:Serve it with curd rice.
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COOKING TIPS
To remove seeds from lemon, just roll it on hard surface applying a little pressure from your palm. Now cut it, you will find all seeds coming out easily. ______________________________________
