Making your dressing and your own salad can be very rewarding and delicious! This recipe is the perfect pair. This vegetarian can be made in under 30 minutes and serves 4.
Ingredients
Dressings
1/4 cup olive oil
2 tablespoons red wine vinegar
1 tablespoon fresh basil or 1/4 teaspoon dried basil
1 garlic clove, minced
1/2 teaspoon Dijon mustard
1/8 teaspoon kosher salt
Salad
8 cups mesclun greens
1/2 English cucumber, diced
1 large tomato, diced
1/4 cup Cheddar cheese, diced
1/4 cup raisins
Directions
1. To make the dressing: Place all the ingredients in a small bowl and mix well.
2. To make the salad: Place all the ingredients in a large bowl and drizzle with the dressing. Mix well and serve immediately.
