Cut one orange in half and squeeze the juice into a large jug. Thinly slice the other orange and add into the jug. In a bowl, lightly crush the blueberries and add into the jug along with any juice. Lightly crush the mint in between your fingers to release their fragrance and pop them into the jug. Add in the cold water and leave it to infuse in the fridge for at least 2 hours. Garnish with blueberries and orange slices, if desired.
Tip:
Try switching the oranges with blood oranges for a more colorful and slightly raspberry-taste.
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