[BL] The Film Emperor's Daily Live Cooking Broadcast

15-Braised Meat Noodles and Soy Milk

After happily scarfing down a delicious Savory Crepe and a glass of warm milk, Ruan Tang went to take a nap.

After sleeping for 4 hours, Ruan Tang went to take a bath and saw his reflection in the mirror. He nodded his head in satisfaction.

After several days of nursing his body with good food and sleep, his previously thin as a match body has improved to some extent. Although he was still very thin, there was now some meat on his bones. He no longer looked like a living skeleton and his complexion had turned rosy. He was sure he would no longer scare the living daylights out of the examiner once he goes to take the chef's examination ten days later.

After checking on the soaking soy beans and the boiling bone broth, he confirmed that both were almost ready and started the broadcast.

"Good Evening, everyone. I am your anchor, Ruan Tang. Tonight we will be making braised meat noodles and soy milk."

[Miao Miao loves to eat crepes: The broadcast's starting! The broadcast's starting! I'm first!]

[Can't stop hugging trees: I've been camping here the entire afternoon!]

[Mo family's jade: The crepes were extremely delicious! Thank you, anchor!]

Because during this morning's broadcast, Ruan Tang had told them in advance what he would be cooking for the evening, these chow hounds all have been entrenched here the entire time. No sooner had he opened the broadcast than the entire live chat buzzed with activity.

"Now, let's take a look at the soy beans that we soaked this morning. Ruan Tang carried the big basin filled with soaking soy beans, giving the audience in front of the camera a look. "The beans have soaked up a lot of water and have grown bigger. These look to be ready. Everyone can try pinching some to see how they've become softer."

[Seven treasures: It's true, they feel soft when you pinch them.]

[Small transparent: They really have changed a lot from this morning!]

"We can now make soy milk. It's really simple. We can use a blender to make this." Ruan Tang poured out the water used to soak the beans. After the soy beans have dripped dry he put them in the blender together with a big cup of clear water. He blended it a couple of times until it was thick.

[The scenery from my hometown: I never knew you could also get juice from soy beans. I thought you could only press juice out of fruits...]

"That's right. You can also extract juice from all sorts of vegetables, like cucumbers and carrots for example. Both of them are good for your body."

There were still a lot of impurities in the soy milk and it seemed to be very dense. Ruan Tang tipped the blended soy beans onto a white cotton cloth that he had washed and disinfected in advance. He squeezed it hard, leaving the soy bean dregs inside the cloth while squeezing out the filtered soy milk into the pot. Ruan Tang didn't have enough strength in his hands so he had let the smart butler, Xiao Bai, finish this step. He was very efficient and in just a short time he had already squeezed out half a pot's worth of soy milk.

[The April turtledove flicks its feathers: It feels so-so and it has a bit of a strange smell.]

[Hidden Moon: That's right. I took a taste and it's really sour. So disappointed!]

"Everyone, please don't be impatient. This isn't done yet. Raw soy milk has the bad smell from the beans. We will need to boil this first and then this will quickly turn fragrant." Ruan Tang placed the pot of soy milk on top of the stove and set the heat to high.

The soy milk quickly started to boil and started to give off a pure and mellow fragrance. Ruan Tang added a couple spoonful of sugar and then lowered the heat to let it boil slowly while constantly stirring. He then increased the heat again. He repeated this process four to five times and finally the soy milk has been boiled well.