1 cup Bisquick Baking Mix
30 oz Peaches 2 - 15oz cans, drained
1 cup Milk
½ Teaspoon Ground Nutmeg
½ cup Butter melted
1 cup White Sugar
Preheat the oven to 375 degrees. Combine Bisquick mix with milk and nutmeg, add in melted butter until well mixed in the baking pan. Combine drained peaches with sugar, once peaches are coated, spoon them over the batter in the baking pan. Bake for 50 to 60 minutes.
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The Kissel-Kestner Family Cookbook
Non-FictionA cookbook full of generations of recipes from grandmothers, aunts, parents, and extended family. These recipes have been around for a long time and some of them are brand new. I'm on the journey to learn how to cook most of my family's history of r...
