Chapter 7 - A Day In The Life of Brielle

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Meanwhile, nakapagpaenroll na ang mga kaibigan ni Lauren, the ones she left still remained in State of Escoda University High School, while Lauren's whole section went to the State of Escoda University.

And we haven't managed to show the successful business of Lauren's cousin, Brielle.

Since the day that Brielle moved to the city of Escoda, sinimulang ipagawa ang restaurant niya nung 2015. Then, natapos nung January 2016. The name of her restaurant is Roadside Blues. It's located in the Route 48 of Escoda City, near the Crosariol Private Village.

And as her business opened, bigla itong nag-viral dahil sa mala-piyesta na dami ng barbecue na tinitinda, at dahil sa mga maanghang na pagkain. As mentioned in Book 1, Brielle is a distant cousin of Lauren, hailing from San Jose (Bicol) Province, which is known for their spicy cuisine. Brielle was tasked by her parents to expand their growing business in

This is the day in a life of Brielle, as a businesswoman.

(N/P: Be My Lady by Martin Nievera)

May 10, 2016.

4:00 A.M. palang ay gigisingin na siya ni Lauren. Magkasama sila sa iisang kwarto, at magkatabing matulog.

"Brielle, gising na. Punta ka na sa restaurant." Lauren said. Brielle woke up, and hugged Lauren.

"Thanks God I'm alive today!" Brielle said as she hugged Lauren.

"Tara, baba na tayo! Papaluto na kita ng breakfast mo. Anyway, magkakape ka pa ba?" Lauren asked.

"Sige, okay lang naman." Brielle answered. Medyo naalimpungatan pa siya, pero nakabangon na sa kama. Paano, 9:00 PM na siya nakauwi ng bahay, at nakatulog ng 11:00 P.M. dahil nagaasikaso siya ng pagenroll niya sa college, at duon din siya papasok sa college ni Lauren para may kasama ang pinsan niya.

At kumain na sila ng almusal. Chef Jane and Daniella cooked them chicken curry noodles. Also, they were served delicious Italian espresso.

"Pinsan, anong oras ka uuwi pala mamaya? Magtatanghalian ka ba dito sa bahay?" Lauren asked as they eat. Kapansin-pansing nilalagyan agad ni Brielle ng maraming chili oil ang curry noodles niya.

"Pag maraming customer, baka hindi muna. Pero uuwi ako ng maaga, mga 6. Yung assistant manager ko naman ang mag-tetake charge mamaya. Kailangan ko na ring magasikaso ng enrollment ko. Duon din ako sa school mo magaaral para may kasama ka." Brielle replied.

"That's great. Buti naman at okay lang sa team mo na sila muna ang mag take-charge sa resto mo? Baka naman mahirapan sila?" Lauren asked.

"Kayang kayang kayang kaya nila yun!" Brielle answered.

"O siya, tara kumain na tayo." Lauren said, and continued to dig in the delicious food that the chefs served.

5:00 A.M.

Nakapag gayak na si Brielle, at papasok na sa restaurant. She rode in her car, a Bentley Mulsanne. She owns three cars, a Bentley, an Acura TLX, 2007 Honda S2000, and a Suzuki Inazuma 750 cafe racer motorcycle, which she uses when travelling far away.

The restaurant is a kilometre away from their home. Paahon ang daanan bago ka makarating sa restaurant, and it's called Route 48. This route leads to the Quezon Beach and the town of Tangos, na labas na ng Escoda City. This is a hilly route, then after the hill, ay ang highway na makikita mo ang dagat. Route 48 is also known as a luxury village near the financial district, ala Beverly Hills sa Los Angeles.

When Brielle arrived at the restaurant, the staff greeted her with respect. Binalik ni Brielle ang respeto sa mga staff nya by shaking their hands for doing a good job.

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