Chapter 50: Make sure you won't have a stomachache

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  Only during the New Year and other festivals would Su's father and his family buy a chicken to eat. A whole family eating a chicken was just a matter of one meal.
  The brothers left all the chicken legs for her to eat. Su Guan couldn't finish two, there was too much chicken thigh meat, and she felt bored after eating too much, so she simply gave one to Su Chen.
  I didn't give it to Su Yun and Su Yi because I was afraid that the two would fight again. Giving it to Jiang Yu was even more inappropriate. I always felt that she was plotting something. Her purpose of pleasing him was too obvious, which made her feel guilty.
  The best way was to give it to Su Chen. He worked hard as a porter today, so it was natural for him to eat.
  Only in this way would Fourth Brother not complain that she was partial.
  Jiang Yu was forced to drink two bowls of greasy chicken soup, under the pretext of nourishing the body.
  He endured the greasiness and drank it all, giving Su Guan face, but he was so sick that he couldn't sleep at night.
  The next morning, Su Guan got up and started to study making shampoo soap. First, after boiling the herbs such as soapberry and Ligustrum lucidum, the thick juice was filtered several times for use. Then, several spices were ground into powder, and a little goat's milk was added to try the fragrance. It felt strange, so the goat's milk was removed, leaving only the spice powder.
  Then heat the almond oil, add these materials and lye water in turn and stir evenly.
  The color is gray-brown, not very good-looking, and a little dry pollen is added to adjust the color, and finally it becomes brown-red. First, only 35 pieces are made to try whether it works well.
  After putting it into the mold, continue to make goat milk soap. Make a batch of dyed and a batch of undyed, the price is different, and the difference between the two is five coins per piece!
  Twenty kilograms of almond oil can produce more than 300 pieces of soap. This thing has low cost and high profit. Fortunately, the saponification reaction of oil and ash water has not been studied in this dynasty. If anyone knows, she will not make this money.
  It took the brothers and sisters three days to finish all the soaps. After the weather is cool, the sun is smaller and there are more cloudy days. The soap needs to be dried for a few more days to remove the alkalinity.

  When I have free time, I have to peel all the remaining corn at home, then go to the village chief's house to push the millstone over, and grind the cornmeal while the weather is good.
  After Jiang Yu's daily efforts, there is not much corn left, and the brothers and sisters have gathered their strength for a long time to solve all the problems.
  The third brother found a cart to go to the village chief's house to push the millstone back, and the family began to grind cornmeal.
  A few days ago, people in the village heard that a handsome young man came to the Su family, who was a relative of Su Yang.
  Many nosy women came to see him, and they guessed that he was the future husband that the Su family was looking for their daughter, and they came to live for a while to cultivate feelings.
        Jiang Yu didn't want to be seen by too many people, so he simply moved the corn into the house to peel it. In Su Guan's opinion, his eyes can see normally. When he lowered his eyes, he always felt a sense of world-weariness. When he looked at people, he felt energetic and affectionate.
  No wonder they say that peach blossom eyes are affectionate eyes, and it really is true.
  His internal breath is unstable now, and his internal injuries have not healed. He can be heard coughing from time to time.
  Su Yun and the others were reluctant to wear their new shoes, waiting to wear them during the Chinese New Year. In the countryside, they work every day, so they can just wear old shoes.
  Jiang Yu couldn't help with grinding cornmeal, so he rested in the room and read the old books left by Su Jing. The four brothers and sisters cooperated with each other. The three brothers pushed the millstone, and Su Guan swept the surface with a small broom. After a few days, she didn't complain about the hardship or tiredness at all, and she didn't have the fragility and pretentiousness of a rich lady. The brothers gradually changed their views on her, knowing that she was not the kind of person who was afraid of hardship and tiredness, so they got along more and more harmoniously.
  This batch of soaps was delivered this time, and the production was stopped this year. Any new thing will be no longer new after a long time, and everyone has it. It's better to keep it mysterious and continue to do it after the Chinese New Year. In the future, just make some shampoo soap to whet their appetite.
  So much corn could not be ground all at once. After grinding for several days, only a few bags were ground out. The rest were tied up in bags and stored in the cellar.
  The weather changed in an instant. The sky was overcast and no sun could be seen. All the soap was stored in the house, fearing that it would be ruined by the rain at night.
  In a few days, it would be packaged and sold. It was just the time agreed to pick up the clothes for the eldest brother. When he arrived at the county, he would take the money and buy winter clothes for the other brothers. It would not be considered partiality.
  Su Yun had some free time, so he started to deal with his soybean sauce. He had kept it sealed in a jar for fermentation for so long. When he opened it, there was a jar of black sauce.
      He also took some spices for cooking such as star anise and cinnamon and put them in the pot to cook with the sauce. In the end, he got a large jar of thick sauce. It didn't smell bad, and it even had a salty fragrance.
  After he finished, he first pulled Su Guan to see it and let her smell it to see if it was the soy sauce she said.
  Su Guan really didn't expect that he could make the soy sauce in one go with his simple description. He was really gifted in cooking.
  "From the smell, it is indeed the soy sauce I said!" Su Guan gave a positive answer.
  But I don't know what it tastes like when it is fried.
  Su Chen and Su Yi looked at the black sauce with doubts.
  "Fourth brother, can this really be put into dishes and fried?"
  "Fourth brother, will this black sauce make you upset?"
  "Yes, whether it tastes good or not, you will know after trying it tonight. Don't worry, it won't poison you. If you have diarrhea, you will just have to run to the toilet for three days at most!" Su Yun was open-minded. If he failed, he would continue.
  In order to see the effect, Su Yun went to the tofu grinder's house that day and bought two pieces of water tofu. He fried them and put the soy sauce in. He had to put less salt because the soy sauce was salty.
  He also fried some pork belly with fermented black beans. After frying it with soy sauce, the color of the meat was neither black nor red, nor brown. In short, it was hard to describe.
  The color of the fried tofu looked good and it looked delicious.
  When the siblings were having dinner that night, Jiang Yu also gathered around the table. No one picked up their chopsticks when they saw this unusual dish.
  Su Yun didn't dare to eat it either. He was afraid of being disappointed after eating it, so he could only look at the others expectantly.
  Su Chen and Su Yi swallowed their saliva and struggled in their hearts. After all, having a stomachache is really uncomfortable.
  Jiang Yu still looked indifferent, and his face showed no sadness or joy.
  In the end, Su Guan picked up his chopsticks first:

  "This fried tofu looks delicious, and this meat should go well with rice!"
  She also picked up a chopstick and stuffed it into her mouth without hesitation. After she traveled through time, even peppers had not been discovered in this dynasty, and the stir-fried dishes were also watery and without soy sauce, which was a bit too bland for her.
  Now that she has tasted the long-lost taste again, she feels that her taste buds have become jumping in an instant.
  So happy...

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