Ambrosia
Ingredients:
- 4 oz White Zinfandel
- 2 oz Jack Daniels Honey
- 1 cup Ice
- A pinch of Edible Glitter
Instructions:
1. Begin by pouring the white zinfandel and Jack Daniels Honey into your blender. This sweet and warm combination is the heart of the Ambrosia.
2. Add about 1 cup of ice to the blender, creating the frosty base for this enchanting drink.
3. Sprinkle in a pinch of edible glitter before blending. This will give the drink a shimmering, otherworldly sparkle, making it truly look like the nectar of the gods.
4. Blend the mixture until it's smooth and icy, transforming the ingredients into a frosty, glittering treat.
5. Pour the shimmering concoction into a chilled glass, where the edible glitter catches the light and adds a touch of magic.
Serving Instructions:
Glassware: Serve in a goblet or a wine glass, allowing the glittering beauty of the drink to take center stage.
Garnish: No garnish needed—this drink's sparkling, magical appearance is its greatest charm. Serve with a sense of wonder, and enjoy a sip of glittering nectar fit for the gods.
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A Max Lounge Bartender's Guide
FantasyAn inside look at the featured cocktail recipes you've read all about in the exciting New Adult Urban Fantasy, 'Maximus' by Christoph M. Shamoun. https://www.wattpad.com/story/34213792-maximus