Red Rain [Jason Todd]

.12

I woke up surprisingly earlier than what I thought I would. It seemed that the sun was just rising when I threw the blankets off of me, getting up to get in the shower.

When I was out, I put on a pair of white shorts, a red tee, and my matching Nike's.

I headed to the kitchen to make myself breakfast before realizing how truly hungry I was. It surprised me.

I looked through the fridge, finding nothing I was in the mood for.

I smirked as I closed the fridge and headed out the kitchen. I grabbed the Bugatti keys from Red's jacket pocket and headed outside.

I hopped in the black vehicle and backed out of the driveway.

I headed to the store, already knowing what I needed.

I grabbed a cart and began to stroll down the aisle, scanning over the oils.

I finally came across the bottles of olive oil and grabbed one. I went to the vegetable section and went over to the pepper barrier.

I grabbed a bag and opened it as I scanned for the best bell peppers. I grabbed two of each color: red, orange, and yellow. I tied the bag closed and placed it in the cart, going to the onions next.

I grabbed two large ones before placing them in another bag and tying that.

I went to the deli counter and asked for one half roll of salami and ham. After that, I tried to remember what else I needed that wasn't at the house.

Crescent rolls.

I grabbed two of those and placed them in the cart before going to get a bag of shredded mozzarella cheese and another of provolone cheese. They didn't have it shredded, so I was just going to had to do it manually when I got back.

I grabbed a can of nonstick cooking spray for the pan before heading for the checkout line.

I gathered the groceries and placed them in the trunk of the Bugatti before pushing the cart into those little things out in the parking lot and driving off.

My stomach was growling as I drove back.

I parked the car in the driveway and opened the trunk before getting out.

I grabbed the bags, struggling only a little when I reached to close the trunk.

I locked the car doors before walking inside and heading to the kitchen.

I started taking all of the things I bought out the grocery bags then the seasoning from the cabinets.

I pulled out a small pot, a large pan, a beater, and spatula then I washed my hands before getting started.

First, I diced the bell peppers and onions on the cutting board. Then, I preheated the oven before spreading a little bit of olive oil on a skillet so I can cook the bell peppers and onions.

I stirred occasionally until they were soft and slightly blackened around the edges before setting them aside.

Next, I sliced the salami and ham.

"Morning."

I jumped and almost dropped the knife in my hand.

I placed it on the cutting board before hurting myself, placing my open hand on my chest.

"Shit, you scared me." I gasp, looking over my shoulder at Red who leaned on the wall.

He smirked a little before standing straight and walking towards me.