1. Qatar are you into small pieces. Remove the skin and other funny parts of the chicken and cut into 1/2 inch squares.
2. Melt the butter in a frying pan fried onions over medium heat. Once it turns transparent at the chicken fry some more.
3. Once the color of the chicken change it, and rice salt pepper and catch up. Stairwell. After is done put it in a au grayin dish.
4. Now will make the white sauce. And a separate frying pan over low heat put butter in. Once the butter melts, add flour little by little and mix well.
5. Add the milk little by little, trying not to create any lumps. Once the mix of smooth add salt and pepper.
6. Pour the white sauce over the rice and toasted in the toaster oven for about 10 minutes.
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